Nutrition Facts for Whole roasted garlic with goat cheese

Whole Roasted Garlic with Goat Cheese

Elevate your appetizer game with this indulgent Whole Roasted Garlic with Goat Cheese recipe, a crowd-pleasing blend of creamy, savory, and slightly sweet flavors. Roasting whole garlic bulbs transforms them into buttery, caramelized perfection, while a whipped goat cheese spread infused with honey and fresh thyme creates a luscious contrast. This simple yet elegant dish comes together with minimal effort, making it an ideal choice for entertaining or a cozy night in. Perfectly paired with crusty baguette slices or crisp crackers, each bite offers a delightful harmony of textures and flavors. Turn on your oven and get ready to impress your guests with this irresistible combination of gourmet simplicity.

Nutriscore Rating: 50/100
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Image of Whole Roasted Garlic with Goat Cheese
Prep Time:10 mins
Cook Time:50 mins
Total Time:60 mins
Servings: 4

Ingredients

  • 4 whole Garlic bulbs
  • 3 tablespoons Olive oil
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 8 ounces Goat cheese
  • 1 tablespoon Honey
  • 1 teaspoon Fresh thyme leaves
  • 1 loaf or package Baguette or crackers

Directions

Step 1

Preheat the oven to 400°F (200°C).

Step 2

Slice the top off each garlic bulb, exposing the tops of the cloves. Place the bulbs on a sheet of aluminum foil.

Step 3

Drizzle the garlic bulbs with olive oil, ensuring each bulb is coated. Sprinkle with salt and black pepper.

Step 4

Wrap the garlic bulbs tightly in the foil and place them on a baking sheet. Roast in the preheated oven for 40-50 minutes, or until the cloves are soft and golden brown.

Step 5

While the garlic is roasting, blend the goat cheese, honey, and fresh thyme leaves in a small mixing bowl until smooth and creamy. Set aside at room temperature.

Step 6

Remove the roasted garlic bulbs from the oven and carefully unwrap the foil (watch out for steam!). Let them cool slightly until they are safe to handle.

Step 7

To serve, allow guests to squeeze the soft roasted garlic cloves onto slices of baguette or crackers. Spread with the goat cheese mixture for a perfect bite.

Step 8

Optional: Garnish the serving platter with additional fresh thyme sprigs for a touch of elegance. Enjoy!

Nutrition Facts

Serving size (543.9g)
Amount per serving % Daily Value*
Calories 1679.9
Total Fat 111.4g 0%
Saturated Fat 54.4g 0%
Polyunsaturated Fat 4.0g
Cholesterol 178.2mg 0%
Sodium 2552.0mg 0%
Total Carbohydrate 113.7g 0%
Dietary Fiber 7.9g 0%
Total Sugars 18.5g
Protein 66.6g 0%
Vitamin D 0IU 0%
Calcium 673.4mg 0%
Iron 13.9mg 0%
Potassium 985.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.2%
Protein: 15.5%
Carbs: 26.4%