Whole Grain Honeyed Waffles

Start your morning on a wholesome and flavorful note with these Whole Grain Honeyed Waffles, a perfect balance of health and indulgence. Made with nutrient-rich whole wheat flour, a touch of warm cinnamon, and naturally sweetened with golden honey, these waffles offer a hearty and satisfying bite without compromising on taste. The batter comes together effortlessly in just minutes, blending pantry staples like eggs, milk, and vanilla for a smooth, velvety texture. Once cooked to a crisp, golden perfection, these waffles are ideal for customizing with your favorite toppings—think fresh fruit, a drizzle of honey, or a dollop of creamy yogurt. Whether you're serving a relaxed weekend brunch or a quick weekday breakfast, these whole grain waffles make a nutritious, crowd-pleasing choice that will keep you coming back for more.

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1.5 cups Whole wheat flour
• 2 teaspoons Baking powder
• 0.5 teaspoons Baking soda
• 1 teaspoons Cinnamon
• 0.25 teaspoons Salt
• 2 large Eggs
• 1.5 cups Milk
• 0.25 cups Honey
• 0.25 cups Unsalted butter, melted
• 1 teaspoons Vanilla extract
• 0 as needed Non-stick cooking spray

Directions

Step 1

Preheat your waffle iron according to the manufacturer's instructions.

Step 2

In a large mixing bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, and salt until well combined.

Step 3

In a separate medium bowl, beat the eggs lightly. Then whisk in the milk, honey, melted butter, and vanilla extract until smooth.

Step 4

Pour the wet ingredients into the bowl with the dry ingredients, and mix until just combined. Be careful not to over-mix; lumps are okay.

Step 5

Lightly coat the waffle iron with non-stick cooking spray.

Step 6

Pour the recommended amount of batter onto the center of the preheated waffle iron (refer to your waffle iron's instructions for specific amounts).

Step 7

Close the waffle iron and cook until the waffles are golden brown and crisp, usually 3-5 minutes, depending on your waffle iron.

Step 8

Carefully remove the waffle and keep warm. Repeat with the remaining batter, making sure to re-coat the waffle iron with non-stick spray as needed.

Step 9

Serve the waffles warm with your favorite toppings, such as fresh fruit, additional honey, Greek yogurt, or a pat of butter.

Nutrition Facts

Serving size	(784.9g)

Amount per serving	% Daily Value*
Calories	1581.3

Total Fat 68.9g	0%
Saturated Fat 38.7g	0%
Polyunsaturated Fat 0.3g
Cholesterol 534.1mg	0%
Sodium 2418.8mg	0%
Total Carbohydrate 204.9g	0%
Dietary Fiber 23.3g	0%
Total Sugars 68.6g
Protein 49.6g	0%

Vitamin D 243.0IU	0%
Calcium 617.0mg	0%
Iron 9.2mg	0%
Potassium 1501.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.9%

Protein: 12.1%

Carbs: 50.0%