Nutrition Facts for Whole grain cheese sandwich

Whole Grain Cheese Sandwich

Elevate your classic sandwich game with this Whole Grain Cheese Sandwich—packed with wholesome ingredients and bursting with flavor. Featuring hearty whole grain bread, melted cheddar cheese, fresh tomato slices, crisp lettuce, and a hint of black pepper, this recipe balances comfort food satisfaction with a nutritious twist. A quick slather of butter ensures a perfectly golden, crispy exterior, while the gooey, savory cheese provides a melt-in-your-mouth center. Ready in just 10 minutes, this easy-to-make sandwich is perfect for a quick lunch, a light dinner, or an indulgent snack. Serve it warm and pair with your favorite soup or salad for a balanced, delicious meal that you'll crave time and time again!

Nutriscore Rating: 53/100
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Image of Whole Grain Cheese Sandwich
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Whole grain bread
  • 2 slices Cheddar cheese
  • 1 tablespoon Unsalted butter
  • 2 pieces Lettuce leaves
  • 0.5 medium Tomato
  • 0.125 teaspoon Black pepper

Directions

Step 1

Slice the tomato into thin rounds.

Step 2

Butter one side of each slice of whole grain bread with half a tablespoon of softened butter.

Step 3

Heat a non-stick skillet over medium heat.

Step 4

Place one slice of bread, buttered side down, onto the skillet.

Step 5

Layer the cheese slices on top of the bread in the skillet.

Step 6

Add the tomato slices and sprinkle with black pepper.

Step 7

Place the lettuce leaves on top of the tomatoes.

Step 8

Cover with the second slice of bread, buttered side up.

Step 9

Cook until the bread is golden brown and the cheese begins to melt, about 2-3 minutes.

Step 10

Carefully flip the sandwich using a spatula and cook the other side until golden brown and cheese is thoroughly melted, about another 2 minutes.

Step 11

Remove the sandwich from the skillet and let it cool for a minute.

Step 12

Slice the sandwich diagonally and serve warm.

Nutrition Facts

Serving size (197.8g)
Amount per serving % Daily Value*
Calories 491.8
Total Fat 28.7g 0%
Saturated Fat 15.6g 0%
Polyunsaturated Fat 1.2g
Cholesterol 70.8mg 0%
Sodium 1226.9mg 0%
Total Carbohydrate 38.7g 0%
Dietary Fiber 5.3g 0%
Total Sugars 9.0g
Protein 19.1g 0%
Vitamin D 0IU 0%
Calcium 278.5mg 0%
Iron 2.0mg 0%
Potassium 411.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%
Protein: 15.6%
Carbs: 31.6%