Elevate your lunch game with this Whole Foods-inspired Tarragon Chicken Salad, a creamy, herbaceous dish that’s as fresh as it is satisfying. This quick and easy recipe pairs tender shredded chicken with crunchy celery and a luscious dressing made from mayo, fresh tarragon, zesty lemon juice, and a hint of Dijon mustard. The addition of thinly sliced green onions adds an optional, delicate sharpness that ties the flavors together beautifully. Ready in just 15 minutes and perfect for meal prep, this versatile chicken salad can be served as a sandwich, wrapped in lettuce leaves, or over a crisp bed of greens. Packed with vibrant flavors and simple ingredients, it’s the ultimate combination of wholesome and delicious.
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In a large mixing bowl, combine the shredded or diced cooked chicken breast and chopped celery.
In a separate small bowl, whisk together the mayonnaise, chopped tarragon, lemon juice, Dijon mustard, salt, and black pepper until smooth and well blended.
Pour the dressing over the chicken and celery mixture.
Gently mix until all ingredients are evenly coated with the dressing.
If using, add the sliced green onions for additional flavor and mix again.
Taste and adjust seasoning with additional salt or pepper, if desired.
Chill the chicken salad in the refrigerator for at least 30 minutes to allow the flavors to meld.
Serve as a sandwich filling, in a wrap, over a bed of greens, or enjoy on its own.
Serving size | (780.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1703.4 |
Total Fat 105.1g | 0% |
Saturated Fat 13.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 523.2mg | 0% |
Sodium 2042.5mg | 0% |
Total Carbohydrate 31.7g | 0% |
Dietary Fiber 3.1g | 0% |
Total Sugars 3.4g | |
Protein 146.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 164.4mg | 0% |
Iron 6.5mg | 0% |
Potassium 1748.0mg | 0% |
Source of Calories