Whole30 Texas Roadhouse Grilled Shrimp

Elevate your grilling game with this Whole30 Texas Roadhouse Grilled Shrimp recipe, a healthy and flavorful twist on a restaurant favorite. Juicy, tender shrimp are marinated in a zesty blend of olive oil, fresh lemon juice, coconut aminos, and aromatic spices like smoked paprika, garlic, and dried oregano for a deliciously smoky and tangy flavor profile. Perfectly grilled in just minutes, these shrimp come together with minimal effort, making them an ideal option for weeknight dinners or weekend cookouts. Serve them skewered with a sprinkle of fresh parsley and lemon wedges for a bright, citrusy finish. Whether paired with a crisp side salad or roasted veggies, this Whole30-approved dish is a crowd-pleaser that's as nutritious as it is delicious.

Nutriscore Rating: 71/100

Prep Time:20 mins

Cook Time:10 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 lb raw large shrimp (peeled and deveined, tails on)
• 3 tbsp olive oil
• 2 tbsp fresh lemon juice
• 1 tbsp coconut aminos
• 3 cloves garlic cloves (minced)
• 1 tsp smoked paprika
• 1 tsp onion powder
• 1 tsp dried oregano
• 0.5 tsp salt
• 0.5 tsp black pepper
• 4 pieces lemon wedges (for serving)
• 2 tbsp fresh parsley (chopped, for garnish)
• 8 pieces wooden skewers (soaked in water for 1 hour)

Directions

Step 1

If using wooden skewers, soak them in water for 1 hour to prevent burning on the grill.

Step 2

In a medium bowl, whisk together the olive oil, fresh lemon juice, coconut aminos, minced garlic, smoked paprika, onion powder, dried oregano, salt, and black pepper to create the marinade.

Step 3

Add the raw shrimp to the marinade, ensuring each piece is well coated. Cover and refrigerate for 15 minutes to allow the flavors to infuse.

Step 4

Preheat your grill or grill pan to medium-high heat. Lightly oil the grates to prevent sticking.

Step 5

Thread the marinated shrimp onto the soaked skewers, about 5-6 shrimp per skewer.

Step 6

Grill the shrimp for 2-3 minutes per side, until pink and opaque. Be careful not to overcook.

Step 7

Remove the shrimp from the grill and plate. Garnish with chopped fresh parsley and serve with lemon wedges on the side for an extra burst of freshness.

Step 8

Enjoy your Whole30 Texas Roadhouse Grilled Shrimp warm with a simple side salad or roasted vegetables.

Nutrition Facts

Serving size	(630.0g)

Amount per serving	% Daily Value*
Calories	899.2

Total Fat 44.1g	0%
Saturated Fat 7.0g	0%
Polyunsaturated Fat 4.0g
Cholesterol 857.3mg	0%
Sodium 1964.1mg	0%
Total Carbohydrate 19.5g	0%
Dietary Fiber 4.6g	0%
Total Sugars 7.0g
Protein 111.0g	0%

Vitamin D 0IU	0%
Calcium 399.3mg	0%
Iron 3.5mg	0%
Potassium 1525.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.2%

Protein: 48.3%

Carbs: 8.5%