Delight your senses with this Whole30 Teh Tarik, a healthy twist on Malaysia’s iconic pulled tea! Perfectly brewed black tea meets warm, spiced coconut milk infused with cinnamon, cardamom, and ginger for a deeply aromatic and creamy treat that's completely dairy-free and sugar-free. With just 15 minutes from prep to sip, this Whole30-compliant recipe captures the luxurious froth of traditional teh tarik by skillfully “pulling” the tea, creating a rich and velvety beverage that’s as fun to make as it is to drink. Whether enjoyed as a soothing morning ritual or an afternoon pick-me-up, this paleo-friendly version ensures you stay on track without missing out on bold flavors. Enjoy this wholesome, guilt-free indulgence today!
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Boil 500 ml of water and steep 2 black tea bags in it for 5 minutes. Once done, remove the tea bags.
In a small saucepan over medium heat, combine the unsweetened coconut milk, ground cinnamon, ground cardamom, and ground ginger. Stir frequently until the coconut milk is warmed through and the spices are infused, about 5 minutes.
If using vanilla extract, add it to the spiced coconut milk and stir to combine.
Pour the steeped tea into the saucepan with the spiced coconut milk and whisk together until fully incorporated.
To achieve the 'pulled' effect of the traditional Teh Tarik, carefully pour the tea mixture from one container to another from a height of about 12-18 inches. Repeat this process 4-5 times to create froth. Be cautious to avoid spills or burns.
Once the tea is frothy and well-mixed, pour it into cups and serve immediately.
Serving size | (629.3g) |
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Amount per serving | % Daily Value* |
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Calories | 30.3 |
Total Fat 2.1g | 0% |
Saturated Fat 2.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 48.5mg | 0% |
Total Carbohydrate 2.3g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 0.7g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 295.6mg | 0% |
Iron 0.5mg | 0% |
Potassium 10.2mg | 0% |
Source of Calories