Whole30 Sourdough Buttered Toast

Transform your breakfast routine with this quick and satisfying Whole30 Sourdough Buttered Toast! Made with almond or cassava flour-based sourdough bread and slathered with creamy, Whole30-compliant ghee or clarified butter, this recipe offers a wholesome twist on a beloved classic. With just a hint of optional sea salt to elevate the flavors, this easy-to-make toast is golden, crispy, and perfect for those following a Whole30 lifestyle. Ready in under 10 minutes with minimal prep, it’s the ultimate clean-eating indulgence for breakfast, a mid-day snack, or even a comforting side dish. Enjoy the simplicity of ingredients paired with gourmet flavor in every bite!

Nutriscore Rating: 66/100

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Image of Whole30 Sourdough Buttered Toast

Prep Time:2 mins

Cook Time:5 mins

Total Time:7 mins

Servings: 1

Ingredients

2 slices Whole30-compliant sourdough bread (almond or cassava flour-based)
2 teaspoons Whole30-compliant ghee or clarified butter
1 pinch Sea salt (optional)

Directions

Step 1

Preheat a skillet or nonstick pan over medium heat.

Step 2

Place the slices of Whole30-compliant sourdough bread into the skillet and toast for 2-3 minutes on one side until golden brown and slightly crispy.

Step 3

Flip the bread slices and toast the other side for another 2-3 minutes or until both sides are evenly toasted.

Step 4

Remove the toasted bread from the skillet and immediately spread 1 teaspoon of ghee or clarified butter onto each slice of bread while it is still warm so the butter melts evenly.

Step 5

Sprinkle a pinch of sea salt on top for added flavor, if desired.

Step 6

Serve the Whole30-compliant sourdough buttered toast warm and enjoy!

Portion size

Nutrition Facts

Serving size	(129.8g)

Amount per serving	% Daily Value*
Calories	375.2

Total Fat 22.5g	0%
Saturated Fat 7.3g	0%
Polyunsaturated Fat g
Cholesterol 22.2mg	0%
Sodium 537.6mg	0%
Total Carbohydrate 36g	0%
Dietary Fiber 6g	0%
Total Sugars 2g
Protein 8g	0%

Vitamin D 0IU	0%
Calcium 80mg	0%
Iron 2.4mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.5%

Protein: 8.5%

Carbs: 38.0%