Whole30 Roasted Sesame Dressing

Elevate your meals with this Whole30 Roasted Sesame Dressing, a savory and tangy blend that’s as wholesome as it is flavorful. Featuring toasted sesame oil, coconut aminos, and a zesty kick from freshly grated ginger and lime juice, this dressing is the perfect complement to salads, roasted vegetables, or grilled meats. Toasted sesame seeds add a nutty crunch, while garlic and apple cider vinegar bring depth to every drizzle. Ready in just 10 minutes and compliant with Whole30 guidelines, this versatile homemade dressing is ideal for clean-eating enthusiasts and flavor seekers alike. Simple to make, yet bursting with bold umami notes, it’s a must-have staple for your weekly meal prep.

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 0.25 cup Toasted sesame oil
• 0.25 cup Apple cider vinegar
• 2 tablespoons Coconut aminos
• 2 tablespoons Lime juice
• 2 cloves Garlic cloves, minced
• 1 tablespoon Fresh ginger, grated
• 2 tablespoons Sesame seeds, toasted
• 0.25 teaspoon Salt
• 0.25 teaspoon Ground black pepper

Directions

Step 1

In a small dry skillet over medium heat, add the sesame seeds and toast them until golden brown, stirring frequently to avoid burning. This should take about 2-3 minutes. Remove from heat and allow to cool.

Step 2

In a medium-sized mixing bowl, combine the toasted sesame oil, apple cider vinegar, coconut aminos, and lime juice. Whisk the ingredients together until well mixed.

Step 3

Add the minced garlic and grated fresh ginger to the bowl. Mix thoroughly to incorporate the flavors evenly.

Step 4

Once the toasted sesame seeds have cooled, add them to the dressing mixture along with the salt and ground black pepper.

Step 5

Give the dressing a final whisk to ensure all ingredients are well combined.

Step 6

Transfer the dressing to an airtight container and store it in the refrigerator for up to one week.

Step 7

Shake well before serving. Enjoy the dressing over your favorite salads, vegetables, or as a marinade for meats.

Nutrition Facts

Serving size	(241.2g)

Amount per serving	% Daily Value*
Calories	656.8

Total Fat 64.9g	0%
Saturated Fat 9.2g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 1139.0mg	0%
Total Carbohydrate 20.0g	0%
Dietary Fiber 3.4g	0%
Total Sugars 7.5g
Protein 3.9g	0%

Vitamin D 0IU	0%
Calcium 204.9mg	0%
Iron 3.2mg	0%
Potassium 244.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.9%

Protein: 2.3%

Carbs: 11.8%