Whole30 Pork Bao Bun
Transform your favorite takeout classic into a healthy, Whole30-compliant masterpiece with these flavorful Whole30 Pork Bao Buns. Tender ground pork is sautéed with aromatic garlic, ginger, and coconut aminos, then paired with nutrient-packed shiitake mushrooms and carrots for a savory filling that’s irresistibly satisfying. Instead of traditional bao dough, crisp romaine or butter lettuce leaves take center stage, offering a fresh, low-carb alternative perfect for wraps. Drizzled with sesame oil, topped with vibrant cilantro, and finished with a squeeze of lime, this easy recipe comes together in just 35 minutes and is perfect for meal prep or a fun, hands-on dinner. Whether you’re following Whole30 or simply craving a light yet satisfying dish, these lettuce-wrapped pork bao buns deliver bold flavor with every bite.
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Ingredients
- 1 pound Ground pork
- 2 tablespoons Coconut aminos
- 4 units Green onions, thinly sliced
- 2 cloves Garlic, minced
- 1 teaspoon Ginger, grated
- 1 cup Shiitake mushrooms, chopped
- 1 cup Carrots, grated
- 1 teaspoon Sesame oil
- 12 units Romaine or butter lettuce leaves
- 0.25 cup Cilantro, chopped
- 1 unit Lime, cut into wedges
Directions
Step 1
Heat a large skillet over medium-high heat. Add the ground pork, breaking it apart with a spatula as it cooks, until it is no longer pink and slightly browned, about 5-7 minutes.
Step 2
Stir in the coconut aminos, garlic, and ginger. Cook for an additional 1-2 minutes until the garlic is fragrant.
Step 3
Add the sliced green onions, chopped shiitake mushrooms, and grated carrots to the skillet. Stir well to combine and cook until the mushrooms are tender, about 5 minutes.
Step 4
Drizzle the sesame oil over the mixture and toss to coat evenly. Remove the skillet from heat.
Step 5
Lay out the lettuce leaves on a large platter.
Step 6
Spoon a portion of the pork mixture onto the center of each lettuce leaf.
Step 7
Top with chopped cilantro and a squeeze of lime juice before serving.
Step 8
Serve immediately while the filling is warm, allowing individuals to roll their lettuce leaves into wraps.
Nutrition Facts
| Serving size | (1085.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1707.9 |
| Total Fat 110.6g | 0% |
| Saturated Fat 37.2g | 0% |
| Polyunsaturated Fat 5.8g | |
| Cholesterol 408.2mg | 0% |
| Sodium 1027.0mg | 0% |
| Total Carbohydrate 54.3g | 0% |
| Dietary Fiber 15.8g | 0% |
| Total Sugars 23.9g | |
| Protein 125.0g | 0% |
| Vitamin D 229.9IU | 0% |
| Calcium 288.7mg | 0% |
| Iron 7.7mg | 0% |
| Potassium 1604.3mg | 0% |
Source of Calories