Transform your zucchini into a crispy, golden delight with this Whole30 Perfectly Roasted Zucchini recipe! Featuring just a handful of wholesome ingredients like fresh zucchini, olive oil, and aromatic garlic powder, this easy, oven-roasted side dish is ready in only 30 minutes. The zucchini slices are tossed in a simple seasoning blend, roasted to tender perfection with lightly caramelized edges, and finished with a sprinkle of fresh parsley for a burst of color and flavor. Whether you're looking for a healthy Whole30 snack or the perfect vegetable side dish to complement your meal, this recipe delivers on taste and simplicity. Plus, with minimal prep and cleanup, it's a go-to for busy weeknights and meal preps!
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Preheat the oven to 425°F (220°C).
Wash and dry the zucchinis. Trim the ends and cut each zucchini into 1/4-inch thick rounds.
In a large bowl, toss the zucchini slices with olive oil, garlic powder, salt, and black pepper until evenly coated.
Spread the zucchini slices in a single layer on a large baking sheet lined with parchment paper.
Roast in the preheated oven for 15-20 minutes or until the zucchini is tender and lightly browned, flipping halfway through the cooking time.
Remove from the oven and transfer the roasted zucchini to a serving platter.
Garnish with freshly chopped parsley before serving.
Serve warm as a side dish or a healthy snack. Enjoy!
Serving size | (826.3g) |
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Amount per serving | % Daily Value* |
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Calories | 541.1 |
Total Fat 30.3g | 0% |
Saturated Fat 4.9g | 0% |
Polyunsaturated Fat 3.2g | |
Cholesterol 0mg | 0% |
Sodium 8643.1mg | 0% |
Total Carbohydrate 61.4g | 0% |
Dietary Fiber 6.9g | 0% |
Total Sugars 54.6g | |
Protein 8.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 136.1mg | 0% |
Iron 3.3mg | 0% |
Potassium 1797.4mg | 0% |
Source of Calories