Savor the flavor of these Whole30 Juicy Turkey Patties, a quick and healthy dinner option that’s bursting with savory goodness and nutrient-packed ingredients. Made with lean ground turkey, a touch of coconut aminos for natural umami, and a blend of onion powder, garlic powder, and dried parsley, these patties are seasoned to perfection. Cooked to a tender, juicy finish in olive oil, they’re ready in just 20 minutes, making them ideal for busy weeknights or meal prep. Whether served alongside a crisp salad or a medley of roasted vegetables, these turkey patties are a delicious way to stay on track with your Whole30 goals. Healthy, flavorful, and easy to prepare—this recipe is sure to become a household favorite!
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In a large mixing bowl, combine ground turkey, coconut aminos, onion powder, garlic powder, dried parsley, sea salt, and black pepper.
Use your hands to mix the ingredients until they are evenly combined, being careful not to overwork the meat.
Divide the mixture into 4 equal parts and form each into a patty about 1/2-inch thick.
Heat the olive oil in a large skillet over medium heat.
Once the oil is hot, add the turkey patties to the skillet. Cook for 4-5 minutes on one side, until browned.
Flip the patties and cover the skillet with a lid. Cook for another 4-5 minutes or until the internal temperature reaches 165°F (74°C).
Remove the patties from the skillet and let them rest for a few minutes before serving.
Serve the turkey patties with your choice of Whole30-approved sides, like a fresh salad or roasted vegetables.
Serving size | (521.1g) |
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Amount per serving | % Daily Value* |
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Calories | 952.6 |
Total Fat 60.6g | 0% |
Saturated Fat 14.5g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 322.0mg | 0% |
Sodium 2030.9mg | 0% |
Total Carbohydrate 11.1g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 6.2g | |
Protein 86.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 34.9mg | 0% |
Iron 5.5mg | 0% |
Potassium 77.0mg | 0% |
Source of Calories