Whole30 Honey Donuts
Indulge your sweet tooth without breaking your Whole30 commitment with these irresistible Whole30 Honey Donuts! While honey isn’t included in the recipe itself to stay Whole30-compliant, these donuts deliver a naturally sweet and satisfying flavor profile thanks to wholesome ingredients like almond flour, coconut flour, and unsweetened applesauce. Perfectly spiced with a hint of cinnamon and baked to golden perfection, these donuts are light, fluffy, and ready in just 30 minutes. Free of refined sugars, grains, and dairy, they’re a guilt-free treat for breakfast, snack time, or dessert. Elevate your clean-eating routine with this crowd-pleasing recipe—your family won’t even realize they’re healthy!
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Ingredients
- 2 cups almond flour
- 0.25 cup coconut flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 4 large eggs
- 0.5 cup unsweetened applesauce
- 0.25 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 0.25 teaspoon salt
Directions
Step 1
Preheat your oven to 350°F (175°C) and grease a donut pan with a little coconut oil to prevent sticking.
Step 2
In a large mixing bowl, combine the almond flour, coconut flour, baking soda, ground cinnamon, and salt. Stir until well mixed.
Step 3
In another bowl, whisk together the eggs, melted coconut oil, unsweetened applesauce, and vanilla extract until smooth and uniform.
Step 4
Add the wet ingredients to the dry ingredients and stir until just combined, being careful not to overmix. The batter should be smooth and slightly thick.
Step 5
Carefully spoon or pipe the batter into the prepared donut pan, filling each mold about 3/4 full to allow room for the donuts to rise.
Step 6
Place the pan in the preheated oven and bake for 12-15 minutes, or until the donuts are golden brown and a toothpick inserted into the center comes out clean.
Step 7
Remove the donuts from the oven and allow them to cool in the pan for about 5 minutes before transferring to a wire rack to cool completely.
Step 8
Enjoy the donuts plain or with a light dusting of cinnamon. Store any leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | (619.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2096.2 |
| Total Fat 179.3g | 0% |
| Saturated Fat 66.4g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 744mg | 0% |
| Sodium 2168.1mg | 0% |
| Total Carbohydrate 78.3g | 0% |
| Dietary Fiber 35.5g | 0% |
| Total Sugars 22.2g | |
| Protein 72.3g | 0% |
| Vitamin D 164IU | 0% |
| Calcium 561.4mg | 0% |
| Iron 12.5mg | 0% |
| Potassium 578.9mg | 0% |
Source of Calories