Nutrition Facts for Whole30 homemade pretzel nibblers

Whole30 Homemade Pretzel Nibblers

Satisfy your crunchy cravings with these irresistible Whole30 Homemade Pretzel Nibblers, a grain-free and dairy-free snack that's perfect for clean eating enthusiasts. Made with wholesome almond flour, tapioca flour, and a touch of creamy ghee, these bite-sized pretzels boast a soft yet chewy texture with a golden-crisp finish. The addition of apple cider vinegar gives them a subtle tang reminiscent of classic pretzels, while a sprinkle of coarse sea salt adds that quintessential savory touch. Ready in under an hour, these easy-to-make pretzel bites are an ideal snack or appetizer for those following a Whole30, paleo, or gluten-free lifestyle. Pair them with your favorite compliant dip, or enjoy them on their own as a satisfying treat!

Nutriscore Rating: 49/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Whole30 Homemade Pretzel Nibblers
Prep Time:20 mins
Cook Time:25 mins
Total Time:45 mins
Servings: 8

Ingredients

  • 2 cups almond flour
  • 1 cup tapioca flour
  • 4 tablespoons ghee
  • 0.5 cup warm water
  • 1 teaspoon baking soda
  • 1 teaspoon sea salt
  • 1 large egg
  • 1 tablespoon coarse sea salt
  • 1 tablespoon apple cider vinegar

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the almond flour, tapioca flour, baking soda, and 1 teaspoon of sea salt.

Step 3

In a small saucepan over low heat, melt the ghee. Once melted, add it to the dry ingredients along with the warm water and apple cider vinegar. Mix until a dough forms.

Step 4

In a small bowl, beat the egg and then add it to the dough mixture, mixing until well incorporated.

Step 5

Transfer the dough onto a work surface dusted lightly with tapioca flour. Knead the dough gently until it's smooth.

Step 6

Divide the dough into small, equal portions (about a tablespoon each) and roll each portion into a small ball. Flatten them slightly to form nibblers.

Step 7

Arrange the nibblers on the prepared baking sheet. Sprinkle the tops with the coarse sea salt.

Step 8

Bake in the preheated oven for 20-25 minutes or until the nibblers are golden brown.

Step 9

Allow them to cool slightly on a wire rack before serving.

Step 10

Enjoy your Whole30 Homemade Pretzel Nibblers as a snack or appetizer!

Nutrition Facts

Serving size (583.5g)
Amount per serving % Daily Value*
Calories 2148.6
Total Fat 160.0g 0%
Saturated Fat 45.0g 0%
Polyunsaturated Fat 2.0g
Cholesterol 379.5mg 0%
Sodium 9515.1mg 0%
Total Carbohydrate 148.2g 0%
Dietary Fiber 21.7g 0%
Total Sugars 11.0g
Protein 48.0g 0%
Vitamin D 53.8IU 0%
Calcium 462.2mg 0%
Iron 9.7mg 0%
Potassium 94.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.7%
Protein: 8.6%
Carbs: 26.6%