Whole30 Homemade Chocolate Eggs
Indulge in a guilt-free treat with these Whole30 Homemade Chocolate Eggs—rich, velvety, and naturally sweetened with wholesome ingredients. Perfectly crafted for those following a Whole30 or paleo lifestyle, this recipe uses cocoa butter, unsweetened cocoa powder, and creamy date paste to create sumptuous chocolate that melts in your mouth. A touch of vanilla extract and sea salt elevates the flavor profile, while the use of coconut oil ensures a silky texture. Prepared in just 15 minutes with minimal effort, these chocolate eggs set beautifully in silicone molds for a festive and fun twist. Perfect for meal prep or holiday celebrations, they’re a clean-eating alternative to traditional sweets. Store them in the fridge for a satisfying, healthy snack anytime!
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Ingredients
- 1 cup cocoa butter
- 1 cup unsweetened cocoa powder
- 2 tablespoons coconut oil
- 3 tablespoons date paste
- 1 teaspoon vanilla extract
- 0.25 teaspoon sea salt
Directions
Step 1
Prepare a silicone egg mold by ensuring it is clean and dry.
Step 2
In a double boiler, melt the cocoa butter gently over low heat, stirring occasionally until fully melted.
Step 3
Add the coconut oil to the melted cocoa butter and continue to stir until the mixture is smooth.
Step 4
Remove from heat and whisk in the cocoa powder, making sure there are no lumps.
Step 5
Stir in the date paste, vanilla extract, and sea salt. Mix until all ingredients are fully integrated and the mixture is smooth and glossy.
Step 6
Pour the chocolate mixture evenly into the molds, tapping the molds gently on the counter to remove any air bubbles.
Step 7
Place the mold in the refrigerator and allow the chocolate to set for at least 30 minutes, or until firm.
Step 8
Once set, carefully pop the chocolate eggs out of the mold.
Step 9
Store the chocolate eggs in an airtight container in the refrigerator for up to two weeks.
Nutrition Facts
| Serving size | (540.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2961.6 |
| Total Fat 288.5g | 0% |
| Saturated Fat 177.9g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 0mg | 0% |
| Sodium 582.5mg | 0% |
| Total Carbohydrate 179.9g | 0% |
| Dietary Fiber 89.1g | 0% |
| Total Sugars 31.9g | |
| Protein 48.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 303.0mg | 0% |
| Iron 38.5mg | 0% |
| Potassium 3903.6mg | 0% |
Source of Calories