Whole30 Homemade Bread Sticks
Craving breadsticks on your Whole30 journey? These Whole30 Homemade Bread Sticks are the perfect grain-free, dairy-free solution, combining nutrient-packed almond flour, tapioca starch, and coconut flour for a beautifully soft and chewy texture. Enhanced with aromatic garlic powder and dried basil, each bite is bursting with flavor while staying fully compliant with your dietary goals. Quick to prep and ready in under 30 minutes, these golden-brown breadsticks are a versatile addition to your table—perfect for dipping into marinara, pairing with soups, or enjoying as a wholesome snack. Say goodbye to cravings and hello to a guilt-free indulgence!
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Ingredients
- 2 cups Almond flour
- 1 cup Tapioca starch
- 2 tablespoons Coconut flour
- 1 teaspoon Baking soda
- 0.5 teaspoon Sea salt
- 3 large Eggs
- 0.25 cup Olive oil
- 1 teaspoon Apple cider vinegar
- 1 teaspoon Garlic powder
- 1 teaspoon Dried basil
Directions
Step 1
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine almond flour, tapioca starch, coconut flour, baking soda, and sea salt. Mix well to avoid any lumps.
Step 3
In a separate bowl, whisk together the eggs, olive oil, and apple cider vinegar until fully combined.
Step 4
Pour the wet ingredients into the dry ingredients and mix thoroughly until a dough forms. It should be smooth and slightly sticky.
Step 5
Add garlic powder and dried basil to the dough and knead gently to distribute evenly.
Step 6
To shape the bread sticks, take a small portion of dough (about 2 tablespoons) and roll it into a log about 6 inches long with your hands.
Step 7
Place each bread stick onto the prepared baking sheet, leaving a little room between each.
Step 8
Once all the dough has been shaped into sticks, place the baking sheet in the preheated oven.
Step 9
Bake the bread sticks for 20-25 minutes or until they are golden brown and feel firm to the touch.
Step 10
Remove from the oven and let cool slightly before serving. Enjoy these Whole30 bread sticks with your favorite dips or on their own.
Nutrition Facts
| Serving size | (679.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2788.7 |
| Total Fat 168.6g | 0% |
| Saturated Fat 22.3g | 0% |
| Polyunsaturated Fat 5.3g | |
| Cholesterol 558mg | 0% |
| Sodium 2656.5mg | 0% |
| Total Carbohydrate 276.1g | 0% |
| Dietary Fiber 29.3g | 0% |
| Total Sugars 17.1g | |
| Protein 63.9g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 562.6mg | 0% |
| Iron 14.8mg | 0% |
| Potassium 364.0mg | 0% |
Source of Calories