Nutrition Facts for Whole30 homemade berry syrup

Whole30 Homemade Berry Syrup

Bring a burst of vibrant, all-natural flavor to your table with this Whole30 Homemade Berry Syrup! Crafted from juicy mixed berries, a hint of fresh lemon juice, and a touch of vanilla, this refined sugar-free topping is the perfect blend of tart and sweet. Thickened with arrowroot powder for a smooth, glossy finish, it’s a wholesome alternative to traditional syrups. Quick to make in just 15 minutes, this versatile recipe pairs effortlessly with pancakes, waffles, or even dairy-free yogurt for a guilt-free breakfast or dessert. Whether you're embracing the Whole30 lifestyle or simply love a clean, fruity topping, this berry syrup is a must-try kitchen staple!

Nutriscore Rating: 78/100
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Image of Whole30 Homemade Berry Syrup
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 2 cups fresh or frozen mixed berries
  • 0.5 cups water
  • 2 tablespoons fresh squeezed lemon juice
  • 1 teaspoon vanilla extract
  • 1 tablespoon arrowroot powder
  • 2 tablespoons water (for arrowroot slurry)

Directions

Step 1

In a medium saucepan, combine the mixed berries and 1/2 cup of water.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle simmer.

Step 3

Stir occasionally and allow the berries to cook down, about 5-7 minutes, until they are soft and have released their juices.

Step 4

Use a fork or potato masher to mash the berries to your desired consistency.

Step 5

Stir in the lemon juice and vanilla extract.

Step 6

In a small bowl, create an arrowroot slurry by mixing 1 tablespoon of arrowroot powder with 2 tablespoons of water until smooth.

Step 7

Gradually stir the slurry into the berry mixture, continuing to stir until the syrup thickens, about 2-3 minutes.

Step 8

Once thickened, remove the syrup from heat and allow it to cool slightly.

Step 9

Pour the syrup through a fine-mesh sieve into a clean jar or jug to remove seeds and pulp, ensuring a smooth syrup.

Step 10

Serve warm or store in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size (658.4g)
Amount per serving % Daily Value*
Calories 278.7
Total Fat 1.7g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 4.5mg 0%
Total Carbohydrate 65.9g 0%
Dietary Fiber 13.7g 0%
Total Sugars 34.6g
Protein 3.5g 0%
Vitamin D 0IU 0%
Calcium 79.3mg 0%
Iron 1.9mg 0%
Potassium 540.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 4.8%
Carbs: 90.0%