Whole30 Herb Aioli

Elevate your Whole30 meal plan with this creamy, flavorful Whole30 Herb Aioli — a homemade, dairy-free condiment that’s as versatile as it is delicious. Made with a handful of clean, simple ingredients like light olive oil, fresh parsley, dill, and chives, this quick and easy recipe comes together in just 10 minutes using an immersion blender. Tangy lemon juice, garlic, and Dijon mustard add depth, while the fresh herbs bring a burst of vibrant flavor. Perfect for dipping veggies, drizzling over roasted meats, or adding a zing to your favorite salads, this herb-packed aioli is a Whole30-friendly staple that proves healthy eating doesn't have to skimp on taste. Bonus: It’s naturally gluten-free and paleo-approved!

Nutriscore Rating: 30/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup light olive oil
• 1 large egg
• 2 tablespoons lemon juice
• 1 teaspoon Dijon mustard
• 1 clove garlic
• 2 tablespoons fresh parsley
• 1 tablespoon fresh dill
• 1 tablespoon fresh chives
• 1 teaspoon salt
• 0.5 teaspoon ground black pepper

Directions

Step 1

Crack the egg into a tall, narrow container that's suitable for an immersion blender.

Step 2

Add the light olive oil, lemon juice, Dijon mustard, and garlic clove into the container.

Step 3

Insert the immersion blender and blend on high until the mixture begins to emulsify and thicken. This should take about 30 seconds to 1 minute.

Step 4

Finely chop the fresh parsley, dill, and chives, and add them to the aioli.

Step 5

Season the mixture with salt and ground black pepper.

Step 6

Blend again for another 10-15 seconds until the herbs are well incorporated into the aioli.

Step 7

Taste and adjust seasoning if necessary.

Step 8

Transfer the aioli to a jar with a lid and refrigerate for at least 30 minutes to allow the flavors to meld before serving.

Nutrition Facts

Serving size	(348.9g)

Amount per serving	% Daily Value*
Calories	2214.4

Total Fat 245.8g	0%
Saturated Fat 35.4g	0%
Polyunsaturated Fat 2.0g
Cholesterol 219.5mg	0%
Sodium 2591.4mg	0%
Total Carbohydrate 4.8g	0%
Dietary Fiber 0.8g	0%
Total Sugars 1.0g
Protein 7.4g	0%

Vitamin D 53.8IU	0%
Calcium 53.9mg	0%
Iron 1.9mg	0%
Potassium 208.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 97.8%

Protein: 1.3%

Carbs: 0.8%