Elevate your dinner game with this succulent Whole30 Herb-Roasted Turkey Thigh recipe, a perfect centerpiece for any meal that’s wholesome and packed with flavor. Tender turkey thighs are generously coated in a vibrant blend of fresh rosemary, thyme, sage, garlic, and smoked paprika, creating a mouthwatering herb crust that crisps up beautifully in the oven. A drizzle of olive oil and fresh lemon juice adds a zesty brightness, while lemon slices roast alongside the turkey to infuse every bite with citrusy goodness. Ready in just 15 minutes of prep and perfect for meal preps or family dinners, this gluten-free, paleo-friendly dish pairs wonderfully with roasted vegetables or a crisp side salad. Whether you're following the Whole30 plan or simply seeking a healthier alternative to traditional roasts, this easy, flavor-forward recipe is sure to impress!
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Preheat your oven to 375°F (190°C).
In a small bowl, combine olive oil, lemon juice, minced garlic, rosemary, thyme, sage, smoked paprika, onion powder, sea salt, and black pepper. Mix well to create an herb paste.
Pat the turkey thighs dry with paper towels and place them in a baking dish.
Rub the herb paste all over the turkey thighs, making sure to cover both the top and bottom surfaces.
Arrange the lemon slices in the baking dish around and on top of the turkey thighs.
Place the baking dish in the preheated oven and roast for about 1 hour and 15 minutes, or until the internal temperature of the turkey thighs reaches 165°F (74°C) and the skin is golden brown and crispy.
Remove the turkey thighs from the oven and let them rest for 10 minutes before serving.
Slice and serve the herb-roasted turkey thighs with your choice of Whole30-compliant sides.
Serving size | (1105.5g) |
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Amount per serving | % Daily Value* |
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Calories | 2349.3 |
Total Fat 142.6g | 0% |
Saturated Fat 35.7g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 988.8mg | 0% |
Sodium 3195.9mg | 0% |
Total Carbohydrate 20.1g | 0% |
Dietary Fiber 5.2g | 0% |
Total Sugars 3.5g | |
Protein 247.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 265.1mg | 0% |
Iron 15.0mg | 0% |
Potassium 2484.0mg | 0% |
Source of Calories