Nutrition Facts for Whole30 herb-roasted turkey thigh

Whole30 Herb-Roasted Turkey Thigh

Elevate your dinner game with this succulent Whole30 Herb-Roasted Turkey Thigh recipe, a perfect centerpiece for any meal that’s wholesome and packed with flavor. Tender turkey thighs are generously coated in a vibrant blend of fresh rosemary, thyme, sage, garlic, and smoked paprika, creating a mouthwatering herb crust that crisps up beautifully in the oven. A drizzle of olive oil and fresh lemon juice adds a zesty brightness, while lemon slices roast alongside the turkey to infuse every bite with citrusy goodness. Ready in just 15 minutes of prep and perfect for meal preps or family dinners, this gluten-free, paleo-friendly dish pairs wonderfully with roasted vegetables or a crisp side salad. Whether you're following the Whole30 plan or simply seeking a healthier alternative to traditional roasts, this easy, flavor-forward recipe is sure to impress!

Nutriscore Rating: 67/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Whole30 Herb-Roasted Turkey Thigh
Prep Time:15 mins
Cook Time:75 mins
Total Time:90 mins
Servings: 4

Ingredients

  • 2 pounds turkey thighs
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 4 garlic cloves, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 tablespoon fresh sage, chopped
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 lemon, sliced

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a small bowl, combine olive oil, lemon juice, minced garlic, rosemary, thyme, sage, smoked paprika, onion powder, sea salt, and black pepper. Mix well to create an herb paste.

Step 3

Pat the turkey thighs dry with paper towels and place them in a baking dish.

Step 4

Rub the herb paste all over the turkey thighs, making sure to cover both the top and bottom surfaces.

Step 5

Arrange the lemon slices in the baking dish around and on top of the turkey thighs.

Step 6

Place the baking dish in the preheated oven and roast for about 1 hour and 15 minutes, or until the internal temperature of the turkey thighs reaches 165°F (74°C) and the skin is golden brown and crispy.

Step 7

Remove the turkey thighs from the oven and let them rest for 10 minutes before serving.

Step 8

Slice and serve the herb-roasted turkey thighs with your choice of Whole30-compliant sides.

Nutrition Facts

Serving size (1105.5g)
Amount per serving % Daily Value*
Calories 2349.3
Total Fat 142.6g 0%
Saturated Fat 35.7g 0%
Polyunsaturated Fat 4.0g
Cholesterol 988.8mg 0%
Sodium 3195.9mg 0%
Total Carbohydrate 20.1g 0%
Dietary Fiber 5.2g 0%
Total Sugars 3.5g
Protein 247.7g 0%
Vitamin D 0IU 0%
Calcium 265.1mg 0%
Iron 15.0mg 0%
Potassium 2484.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 42.1%
Carbs: 3.4%