Warm up with a bowl of Whole30 Hearty Beef and Beans Stew—a soul-soothing, nutrient-packed meal that’s as wholesome as it is satisfying. This one-pot wonder features tender beef stew meat simmered to perfection alongside vibrant vegetables like carrots, celery, turnips, and green beans for a rich medley of flavors and textures. Infused with savory herbs like rosemary and thyme, and thickened with no-sugar-added diced tomatoes, this recipe is Whole30-compliant, gluten-free, and dairy-free, making it a healthy and hearty choice for everyone at the table. Ready in just over 90 minutes, it’s perfect for cozy dinners or meal-prep Sundays, serving up a comforting blend of protein and veggies with every bite. Serve it piping hot with a sprinkle of fresh herbs for a nourishing, flavor-packed experience!
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Heat coconut oil in a large pot over medium-high heat.
Add beef stew meat and brown on all sides, about 5-7 minutes. Remove beef and set aside.
In the same pot, add diced onion, carrots, and celery. Sauté until the onions are translucent, about 5 minutes.
Stir in minced garlic and cook for an additional minute.
Return the beef to the pot, and pour in the beef broth and diced tomatoes.
Add the turnips, green beans, rosemary, thyme, salt, and black pepper to the pot.
Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for 60-75 minutes, or until the beef is tender.
Stir occasionally and taste for seasoning, adjusting salt and pepper as necessary.
Serve hot, and enjoy your Whole30 Hearty Beef and Beans Stew.
Serving size | (2930.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1886.0 |
Total Fat 100.4g | 0% |
Saturated Fat 51.9g | 0% |
Polyunsaturated Fat 0.6g | |
Cholesterol 408.2mg | 0% |
Sodium 6755.7mg | 0% |
Total Carbohydrate 97.3g | 0% |
Dietary Fiber 30.7g | 0% |
Total Sugars 50.2g | |
Protein 144.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 622.4mg | 0% |
Iron 20.4mg | 0% |
Potassium 5348.1mg | 0% |
Source of Calories