Savor the smoky, mouthwatering flavors of this Whole30 Grilled Turkey Patty recipe, a perfect high-protein option for clean eating that doesn’t skimp on taste. Made with wholesome ingredients like lean ground turkey, fresh parsley, and a hint of smoked paprika, these patties are infused with a savory depth thanks to coconut aminos and aromatic garlic. Ready in just 25 minutes, they’re quick to prepare and grill up to juicy perfection with minimal effort. Whether paired with a crisp salad, roasted vegetables, or sweet potato fries, these patties are a healthy, satisfying addition to your Whole30 meal plan. Perfect for summer BBQs or weeknight dinners, this recipe not only ticks the boxes for flavor but also aligns seamlessly with Whole30’s clean-eating guidelines.
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Finely chop the onion and garlic cloves. Set aside.
In a large mixing bowl, combine the ground turkey, chopped onion, garlic, fresh parsley, coconut aminos, smoked paprika, ground black pepper, and salt.
Using your hands, gently mix the ingredients until just combined. Be careful not to overmix, as this can make the patties tough.
Divide the mixture into 4 equal portions and shape them into patties about 1 inch thick.
Preheat your grill to medium-high heat and lightly brush the grates with olive oil to prevent sticking.
Place the turkey patties on the grill and cook for about 4-5 minutes on each side, or until the internal temperature reaches 165°F (74°C).
Once cooked, remove the patties from the grill and let them rest for a few minutes before serving.
Serve the grilled turkey patties with your favorite Whole30 approved side dishes and enjoy!
Serving size | (613.0g) |
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Amount per serving | % Daily Value* |
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Calories | 907.6 |
Total Fat 50.2g | 0% |
Saturated Fat 13.4g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 354.9mg | 0% |
Sodium 2995.8mg | 0% |
Total Carbohydrate 14.6g | 0% |
Dietary Fiber 2.7g | 0% |
Total Sugars 5.7g | |
Protein 96.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 52.5mg | 0% |
Iron 6.4mg | 0% |
Potassium 258.0mg | 0% |
Source of Calories