Nutrition Facts for Whole30 grilled summer squash

Whole30 Grilled Summer Squash

Fire up your grill for this vibrant and healthy Whole30 Grilled Summer Squash recipe, a simple yet flavorful side dish perfect for summer gatherings or weeknight dinners. Freshly sliced summer squash is coated in a zesty marinade of olive oil, lemon juice, and savory spices like garlic and onion powder, then charred to perfection on the grill for a smoky, caramelized finish. Topped with a sprinkle of fresh parsley, this quick and easy recipe is not only Whole30-compliant but also gluten-free, dairy-free, and packed with nutrients. Ready in just 20 minutes, it’s a versatile dish that pairs beautifully with grilled proteins or can stand alone as a light, veggie-forward centerpiece.

Nutriscore Rating: 77/100
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Image of Whole30 Grilled Summer Squash
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 medium summer squash
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon freshly ground black pepper
  • 2 tablespoons fresh parsley

Directions

Step 1

Preheat your grill to medium-high heat.

Step 2

While the grill is heating, wash the summer squash thoroughly under cold running water.

Step 3

Trim the ends of the squash and slice them lengthwise into quarters, ensuring even thickness for uniform cooking.

Step 4

In a small bowl, mix together the olive oil, lemon juice, garlic powder, onion powder, salt, and black pepper to make a marinade.

Step 5

Brush the marinade evenly over the sliced squash, making sure each piece is well-coated.

Step 6

Place the squash directly on the preheated grill, with the cut side down.

Step 7

Grill the squash for about 4-5 minutes on each side, or until they have nice grill marks and are tender.

Step 8

Remove the squash from the grill and transfer to a serving plate.

Step 9

Sprinkle fresh parsley over the grilled squash for a burst of color and added flavor.

Step 10

Serve warm as a delicious Whole30-friendly side dish.

Nutrition Facts

Serving size (859.6g)
Amount per serving % Daily Value*
Calories 446.2
Total Fat 31.0g 0%
Saturated Fat 5.2g 0%
Polyunsaturated Fat 3.5g
Cholesterol 0mg 0%
Sodium 2324.9mg 0%
Total Carbohydrate 38.8g 0%
Dietary Fiber 10.7g 0%
Total Sugars 25.8g
Protein 11.5g 0%
Vitamin D 0IU 0%
Calcium 204.8mg 0%
Iron 4.7mg 0%
Potassium 2398.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.1%
Protein: 9.6%
Carbs: 32.3%