Whole30 Grilled Potato Wedges
Transform your summer barbecue with these smoky, perfectly seasoned Whole30 Grilled Potato Wedges! Featuring tender russet potatoes tossed in a bold blend of olive oil, paprika, garlic powder, and oregano, these wedges are grilled to crispy, golden perfection with a hint of char. Their skin-on preparation not only adds texture but also ensures a nutritional boost, making them a wholesome side dish that's entirely Whole30-compliant. Ready in just 30 minutes, these wedges pair beautifully with grilled proteins or vibrant salads. Garnished with fresh parsley and best served hot off the grill, they’re a must-try for anyone craving a healthy, flavorful spin on classic potato sides.
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Ingredients
- 3 large Russet potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Dried oregano
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley
Directions
Step 1
Preheat your grill to medium-high heat (about 400°F or 200°C).
Step 2
While the grill is heating, wash the potatoes thoroughly and pat them dry. Leave the skins on for added texture and nutrients.
Step 3
Cut each potato into wedges, aiming for about 8 wedges per potato.
Step 4
In a large mixing bowl, combine olive oil, paprika, garlic powder, onion powder, dried oregano, salt, and black pepper.
Step 5
Add the potato wedges to the bowl and toss well to coat them evenly with the seasoning mixture.
Step 6
Once the grill is heated, place the potato wedges directly on the grill grates, skin-side down, and close the lid.
Step 7
Grill the potato wedges for about 10 minutes on one side. Then, using tongs, carefully turn each wedge and grill for another 10 minutes until they are cooked through and have grill marks.
Step 8
Remove the potato wedges from the grill and transfer them to a serving platter.
Step 9
Garnish with fresh parsley before serving.
Step 10
Serve the grilled potato wedges immediately while they're hot and crispy.
Nutrition Facts
| Serving size | (951.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1158.7 |
| Total Fat 28.5g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2495.8mg | 0% |
| Total Carbohydrate 204.7g | 0% |
| Dietary Fiber 17.8g | 0% |
| Total Sugars 10.8g | |
| Protein 27.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 181.7mg | 0% |
| Iron 12.3mg | 0% |
| Potassium 5228.9mg | 0% |
Source of Calories