Whole30 Garlic Dipping Sauce

Elevate your snacking and entertaining game with this creamy, flavor-packed Whole30 Garlic Dipping Sauce! Made with just a handful of wholesome ingredients like fresh garlic, extra virgin olive oil, and zesty lemon juice, this sauce is both simple to prepare and irresistibly rich. Its velvety texture is achieved through a quick emulsification process, giving it that luxurious, restaurant-quality feel in just 10 minutes. This paleo-friendly and dairy-free recipe pairs beautifully with fresh veggies, grilled meats, or crispy roasted potatoes, making it the perfect versatile condiment for Whole30 followers and garlic lovers alike. Refrigerate leftovers for up to three days and enjoy its garlicky goodness all week long!

Nutriscore Rating: 43/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

4 large Garlic cloves
0.5 cup Extra virgin olive oil
1 large Egg
2 tablespoons Fresh lemon juice
1 teaspoon Dijon mustard
0.5 teaspoon Salt
0.25 teaspoon Black pepper

Directions

Step 1

Peel the garlic cloves and place them in a food processor or blender.

Step 2

Add the egg, lemon juice, Dijon mustard, salt, and black pepper to the food processor.

Step 3

Blend the ingredients on high speed to combine them thoroughly, ensuring the garlic is finely minced.

Step 4

With the processor running on low speed, very slowly drizzle the extra virgin olive oil into the mixture. This should take about 1-2 minutes, and the sauce will begin to emulsify.

Step 5

Once all the olive oil is incorporated and the sauce is thick and creamy, taste and adjust seasoning if necessary.

Step 6

Transfer the sauce to a serving bowl or airtight container if making ahead.

Step 7

Use immediately as a dipping sauce or refrigerate for up to 3 days.

Portion size

Nutrition Facts

Serving size	(238.6g)

Amount per serving	% Daily Value*
Calories	1112.6

Total Fat 120.9g	0%
Saturated Fat 18.1g	0%
Polyunsaturated Fat 2.0g
Cholesterol 219.5mg	0%
Sodium 1408.8mg	0%
Total Carbohydrate 11.0g	0%
Dietary Fiber 1.0g	0%
Total Sugars 0.9g
Protein 8.4g	0%

Vitamin D 53.8IU	0%
Calcium 70.1mg	0%
Iron 1.5mg	0%
Potassium 204.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.3%

Protein: 2.9%

Carbs: 3.8%