Whole30 Garlic Butter Shrimp
Elevate your dinner game with this delicious and healthy Whole30 Garlic Butter Shrimp recipe! Perfectly seasoned shrimp are seared to tender perfection, then tossed in a luscious garlic butter sauce made with ghee for that irresistible richness—all while staying compliant with Whole30 guidelines. Freshly squeezed lemon juice adds a bright citrusy kick, and a sprinkle of fresh parsley ties it all together with vibrant flavor. Ready in just 20 minutes, this quick and easy dish is perfect for busy weeknights yet elegant enough for entertaining. Pair it with cauliflower rice or roasted veggies for the ultimate Whole30-approved meal that’s bursting with flavor and packed with protein.
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Ingredients
- 1 pound large shrimp, peeled and deveined
- 3 tablespoons ghee
- 4 cloves garlic, minced
- 1 medium lemon, juiced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 0.5 teaspoon freshly ground black pepper
- 0.5 teaspoon paprika
- 1 tablespoon olive oil
Directions
Step 1
Rinse and pat dry the shrimp with paper towels. Place them in a bowl and add salt, black pepper, and paprika. Toss to coat evenly.
Step 2
In a large skillet, heat the olive oil over medium-high heat.
Step 3
Add shrimp in a single layer and cook for about 2 minutes on each side or until they are pink and opaque. Remove shrimp from the skillet and set aside on a plate.
Step 4
In the same skillet, reduce the heat to medium and add ghee.
Step 5
Once the ghee has melted, add the minced garlic and sauté for about 1 minute until fragrant but not browned.
Step 6
Return the cooked shrimp to the skillet and toss to coat with the garlic butter sauce.
Step 7
Add the lemon juice and toss again to combine.
Step 8
Sprinkle the chopped parsley over the shrimp and give it a final toss.
Step 9
Serve immediately with extra lemon wedges, if desired.
Nutrition Facts
| Serving size | (585.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1003.9 |
| Total Fat 57.8g | 0% |
| Saturated Fat 29.7g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 977.3mg | 0% |
| Sodium 2871.2mg | 0% |
| Total Carbohydrate 10.7g | 0% |
| Dietary Fiber 1.4g | 0% |
| Total Sugars 1.9g | |
| Protein 110.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 379.8mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 1400.8mg | 0% |
Source of Calories