Nutrition Facts for Whole30 garlic and lemon grilled prawns

Whole30 Garlic and Lemon Grilled Prawns

Fire up the grill for these vibrant and flavorful Whole30 Garlic and Lemon Grilled Prawns, a quick and healthy dish that's sure to impress! Succulent prawns are marinated in a zesty mix of fresh lemon juice, minced garlic, and a touch of red pepper flakes, then perfectly charred on the grill to create an irresistible smoky finish. This easy-to-make recipe is ready in just 25 minutes and packed with bold Mediterranean-inspired flavors, all while being entirely Whole30-compliant. Ideal for a light yet satisfying meal, these grilled prawns are best served with a garnish of fresh parsley and a squeeze of lemon for a refreshing citrus burst. Perfect for weeknight dinners or summer cookouts, this recipe is a delicious way to keep your meals clean, wholesome, and undeniably tasty!

Nutriscore Rating: 69/100
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Image of Whole30 Garlic and Lemon Grilled Prawns
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 pound large prawns
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 whole lemon, juiced and zested
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 teaspoon red pepper flakes
  • 4 pieces lemon wedges, for serving

Directions

Step 1

Start by peeling and deveining the prawns, leaving the tails intact for easier grilling and presentation. Rinse them under cold water and pat dry with paper towels.

Step 2

In a large bowl, combine olive oil, minced garlic, lemon juice and zest, chopped parsley, salt, black pepper, and red pepper flakes. Mix the ingredients to form a marinade.

Step 3

Add the prawns to the bowl and toss them gently to coat with the marinade. Cover and refrigerate for at least 15 minutes, allowing the flavors to infuse.

Step 4

While the prawns are marinating, preheat your grill to medium-high heat. Lightly oil the grill grates to prevent sticking.

Step 5

Once the grill is hot, arrange the prawns in a single layer on the grill. Cook them for about 2-3 minutes per side, or until they turn opaque and develop grill marks.

Step 6

Transfer the grilled prawns to a serving platter and garnish with additional chopped parsley, if desired.

Step 7

Serve immediately with lemon wedges on the side for extra spritzing, and enjoy this Whole30-compliant, flavorful dish!

Nutrition Facts

Serving size (640.9g)
Amount per serving % Daily Value*
Calories 887.0
Total Fat 44.0g 0%
Saturated Fat 7.0g 0%
Polyunsaturated Fat 4.0g
Cholesterol 857.3mg 0%
Sodium 2874.5mg 0%
Total Carbohydrate 17.9g 0%
Dietary Fiber 5.0g 0%
Total Sugars 4.8g
Protein 111.3g 0%
Vitamin D 0IU 0%
Calcium 407.8mg 0%
Iron 3.2mg 0%
Potassium 1559.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 48.8%
Carbs: 7.8%