Whole30 Fruit Salad with Cream
Bright, refreshing, and completely compliant with Whole30, this Fruit Salad with Cream is a guilt-free indulgence that’s perfect for breakfast, dessert, or a snack. Packed with vibrant strawberries, juicy blueberries, tropical pineapple, creamy banana, and tangy kiwi, this medley of fruits bursts with natural sweetness. The game-changer? A luscious, dairy-free coconut cream enhanced with a hint of pure vanilla extract and zesty lemon juice, whisked to perfection after chilling overnight for the ultimate creamy topping. Ready in just 20 minutes with no cooking required, this paleo-friendly, gluten-free, and Whole30-approved recipe is as easy as it is delicious. Serve immediately for the freshest flavors and elevate any moment with this wholesome, delightful treat!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup strawberries
- 1 cup blueberries
- 2 whole kiwi
- 1 cup pineapple
- 1 large banana
- 1 can (13.5 oz) coconut milk
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
Directions
Step 1
Chill the can of coconut milk in the refrigerator overnight to allow the cream to separate and solidify.
Step 2
Rinse and hull the strawberries, then slice them into quarters.
Step 3
Rinse the blueberries and set them aside to drain.
Step 4
Peel the kiwis and slice them into half-moons.
Step 5
Cut the pineapple into bite-sized chunks.
Step 6
Slice the banana into thin rounds.
Step 7
In a medium-sized bowl, gently toss together the strawberries, blueberries, kiwi, pineapple, and banana.
Step 8
Open the chilled can of coconut milk and carefully scoop out the solidified coconut cream into a small bowl, leaving the liquid behind.
Step 9
Add the vanilla extract and lemon juice to the coconut cream and whisk until smooth and creamy.
Step 10
Serve the fruit salad in individual bowls and top with a dollop of coconut cream.
Step 11
Serve immediately for best texture and flavor.
Nutrition Facts
| Serving size | (1152.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 607.9 |
| Total Fat 3.8g | 0% |
| Saturated Fat 0.6g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 0mg | 0% |
| Sodium 78.4mg | 0% |
| Total Carbohydrate 141.6g | 0% |
| Dietary Fiber 15.8g | 0% |
| Total Sugars 102.5g | |
| Protein 6.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 132.2mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 1125.6mg | 0% |
Source of Calories