Nutrition Facts for Whole30 fresh herb salad

Whole30 Fresh Herb Salad

Bright, refreshing, and bursting with vibrant flavors, this Whole30 Fresh Herb Salad is the perfect combination of crisp greens and fragrant herbs. Featuring a medley of parsley, mint, and cilantro, this salad delivers a fresh twist on traditional greens, paired with juicy cherry tomatoes, creamy avocado, and crunchy cucumber. Drizzled with a simple yet zesty lemon-olive oil dressing, it’s a guilt-free dish that’s ideal for meal prepping, healthy lunches, or as a side to your favorite entrees. Ready in just 15 minutes and packed with nutrients, this herbaceous salad is gluten-free, dairy-free, and Whole30-compliant, making it an easy choice for mindful eating. Feel free to customize with additional veggies or proteins for a personal touch!

Nutriscore Rating: 80/100
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Image of Whole30 Fresh Herb Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 cup (loosely packed, chopped) Fresh parsley
  • 1 cup (loosely packed, chopped) Fresh mint
  • 1 cup (loosely packed, chopped) Fresh cilantro (coriander leaves)
  • 3 cups Mixed salad greens
  • 1 medium, diced Cucumber
  • 1 cup, halved Cherry tomatoes
  • 0.25 cup, thinly sliced Red onion
  • 1 large, diced Avocado
  • 3 tablespoons Extra virgin olive oil
  • 2 tablespoons Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Begin by washing all of the fresh herbs and greens thoroughly to remove any dirt or grit.

Step 2

Chop the parsley, mint, and cilantro finely and set aside. Ensure they are loosely packed when measuring.

Step 3

In a large mixing bowl, combine the chopped herbs with the mixed salad greens.

Step 4

Dice the cucumber and avocado, halve the cherry tomatoes, and thinly slice the red onion.

Step 5

Add the cucumber, cherry tomatoes, red onion, and avocado to the bowl with the herbs and greens.

Step 6

In a small bowl, whisk together the extra virgin olive oil, lemon juice, salt, and black pepper until well combined.

Step 7

Pour the dressing over the salad ingredients and gently toss the salad until everything is well coated.

Step 8

Taste and adjust the seasoning with more lemon juice, salt, or pepper if desired.

Step 9

Serve immediately as a refreshing side or light main dish.

Nutrition Facts

Serving size (857.2g)
Amount per serving % Daily Value*
Calories 811.1
Total Fat 73.2g 0%
Saturated Fat 10.5g 0%
Polyunsaturated Fat 3.8g
Cholesterol 0mg 0%
Sodium 1298.7mg 0%
Total Carbohydrate 44.4g 0%
Dietary Fiber 21.5g 0%
Total Sugars 12.7g
Protein 11.6g 0%
Vitamin D 0IU 0%
Calcium 268.6mg 0%
Iron 8.4mg 0%
Potassium 2666.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.6%
Protein: 5.3%
Carbs: 20.1%