Whole30 Ezekiel Raisin Bread

Indulge in the warm, spiced flavors of Whole30 Ezekiel Raisin Bread, a gluten-free and grain-free delight perfect for breakfast or a healthy snack. Made with a nutrient-packed blend of almond and coconut flours, this wholesome bread is naturally sweetened with unsweetened applesauce and raisins, delivering a subtle touch of sweetness without added sugars. A hint of cinnamon and crunchy sliced almonds adds depth and texture to every bite. With just 15 minutes of prep time, this easy-to-make recipe is compliant with Whole30 guidelines, making it a guilt-free treat for clean eating enthusiasts. Serve it fresh from the oven or toasted with your favorite Whole30-compatible topping for a comforting and satisfying experience.

Nutriscore Rating: 73/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 8

Ingredients

• 2 cups almond flour
• 0.5 cup coconut flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 0.25 teaspoon salt
• 4 large eggs
• 0.5 cup unsweetened applesauce
• 0.25 cup unsweetened almond milk
• 1 teaspoon vanilla extract
• 0.5 cup raisins
• 0.25 cup sliced almonds

Directions

Step 1

Preheat your oven to 350°F (175°C). Line a 9x5 inch loaf pan with parchment paper or lightly grease it with a compliant oil such as coconut oil.

Step 2

In a large mixing bowl, combine the almond flour, coconut flour, baking soda, ground cinnamon, and salt. Stir until well mixed.

Step 3

In another medium bowl, whisk together the eggs, applesauce, almond milk, and vanilla extract until smooth and well combined.

Step 4

Gradually add the wet mixture to the dry ingredients, stirring well until a smooth batter forms.

Step 5

Fold in the raisins and sliced almonds, ensuring they are evenly distributed throughout the batter.

Step 6

Pour the batter into the prepared loaf pan, smoothing the top with a spatula to ensure it is even.

Step 7

Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.

Step 8

Allow the bread to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Step 9

Slice and enjoy your Whole30 Ezekiel Raisin Bread. Store leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	(766.4g)

Amount per serving	% Daily Value*
Calories	2152.6

Total Fat 142.1g	0%
Saturated Fat 22.7g	0%
Polyunsaturated Fat 0.2g
Cholesterol 744mg	0%
Sodium 2257.5mg	0%
Total Carbohydrate 168.0g	0%
Dietary Fiber 55.8g	0%
Total Sugars 78.1g
Protein 87.9g	0%

Vitamin D 186.0IU	0%
Calcium 824.9mg	0%
Iron 17.0mg	0%
Potassium 1648.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.5%

Protein: 15.3%

Carbs: 29.2%