Crispy, golden perfection meets Whole30-compliant ingredients in these irresistible Whole30 Crispy Fried Balls! This recipe transforms simple, wholesome ingredients like grated sweet potatoes, coconut and almond flour, and aromatic spices into savory, bite-sized delights perfect for snacking or appetizers. Lightly fried in olive oil for that satisfying crunch, these balls are seasoned with hints of cayenne, garlic, and onion powders, delivering bold flavor in every bite. With just 20 minutes of prep and cook time each, this paleo-friendly, gluten-free creation is easy to whip up and sure to impress. Whether you're following a Whole30 diet or simply craving a healthier twist on fried treats, these crispy bites are your new go-to. Serve them hot for the ultimate crunchy indulgence!
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Peel and grate the sweet potatoes using a box grater or food processor.
Finely chop the green onions.
In a large mixing bowl, combine the grated sweet potatoes, coconut flour, almond flour, egg, green onions, garlic powder, onion powder, cayenne pepper, sea salt, and black pepper.
Mix well until the ingredients are fully incorporated and can hold shape when formed into balls.
Heat olive oil in a large skillet over medium-high heat; you want enough oil to cover about half of each ball.
Using your hands, form the sweet potato mixture into 1.5-inch balls.
Once the oil is hot, carefully place the balls into the skillet, making sure not to overcrowd the pan.
Fry the balls for about 3-4 minutes on each side, or until they are golden brown and crispy.
Remove from the skillet, allowing them to drain on a plate lined with paper towels to remove excess oil.
Repeat the process until all the sweet potato mixture is fried.
Serve immediately for best crispiness. Enjoy your Whole30 compliant crispy fried balls as a snack or appetizer!
Serving size | (605.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2012.8 |
Total Fat 171.5g | 0% |
Saturated Fat 26.0g | 0% |
Polyunsaturated Fat 12.6g | |
Cholesterol 219.5mg | 0% |
Sodium 2615.4mg | 0% |
Total Carbohydrate 97.0g | 0% |
Dietary Fiber 29.6g | 0% |
Total Sugars 18.4g | |
Protein 37.2g | 0% |
Vitamin D 53.8IU | 0% |
Calcium 368.5mg | 0% |
Iron 9.2mg | 0% |
Potassium 424.3mg | 0% |
Source of Calories