Nutrition Facts for Whole30 crispy brussels sprouts

Whole30 Crispy Brussels Sprouts

Elevate your side dish game with these irresistibly crispy Whole30 Brussels Sprouts, a healthy and flavor-packed option for any meal. Roasted to golden perfection, these sprouts are tossed in a delightful blend of garlic powder, onion powder, and black pepper, then finished with a bright splash of fresh lemon juice for a tangy twist. With just 10 minutes of prep and simple pantry staples like extra-virgin olive oil, this easy recipe fits seamlessly into Whole30, paleo, or gluten-free diets. Perfectly caramelized in the oven, these Brussels sprouts deliver a savory crunch that pairs beautifully with roasted meats, grilled fish, or even as a snack on their own. Whether you're meal-prepping or hosting a dinner party, this dish is sure to be a hit!

Nutriscore Rating: 83/100
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Image of Whole30 Crispy Brussels Sprouts
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 pound Brussels sprouts
  • 2 tablespoons Extra-virgin olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Lemon juice

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Begin by trimming the stems of the Brussels sprouts and removing any yellow or damaged leaves.

Step 3

Cut each Brussels sprout in half, lengthwise, to ensure even cooking.

Step 4

In a large mixing bowl, toss the halved Brussels sprouts with the olive oil, ensuring they are well coated.

Step 5

Add the garlic powder, onion powder, salt, and black pepper to the bowl and mix until the Brussels sprouts are evenly seasoned.

Step 6

Spread the seasoned Brussels sprouts in a single layer on a large baking sheet.

Step 7

Roast in the preheated oven for 20-25 minutes, or until they are crispy and golden brown, stirring once halfway to ensure even cooking.

Step 8

Remove the Brussels sprouts from the oven and drizzle with lemon juice.

Step 9

Toss to combine, and serve immediately for the best texture and flavor.

Nutrition Facts

Serving size (504.6g)
Amount per serving % Daily Value*
Calories 446.6
Total Fat 27.1g 0%
Saturated Fat 3.8g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1266.2mg 0%
Total Carbohydrate 42.9g 0%
Dietary Fiber 16.7g 0%
Total Sugars 11.1g
Protein 16.9g 0%
Vitamin D 0IU 0%
Calcium 135.4mg 0%
Iron 2.5mg 0%
Potassium 71.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.5%
Protein: 14.0%
Carbs: 35.5%