Get ready to elevate your healthy eating game with this irresistible Whole30 Crispy Air Fried Shrimp recipe! Packed with bold, savory flavors from a simple blend of pantry spices like garlic powder, smoked paprika, and onion powder, these shrimp are air fried to perfection—delivering a golden, crispy exterior without the need for breading or excess oil. Ready in just 20 minutes, this quick and easy dish is perfect for busy weeknights, Whole30 meal prep, or a light yet satisfying appetizer. With the fresh zing of lemon wedges to brighten every bite, this gluten-free, paleo-friendly recipe offers a guilt-free way to indulge in restaurant-quality shrimp from the comfort of your own kitchen. Perfect for shrimp lovers seeking healthy, flavorful, and fast options!
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Preheat your air fryer to 400°F (200°C). This usually takes about 3-5 minutes.
In a large bowl, combine the olive oil, garlic powder, onion powder, paprika, sea salt, and black pepper. Mix well to form a seasoned oil mixture.
Add the peeled and deveined shrimp to the bowl and toss until all the shrimp are evenly coated with the seasoning mix.
Arrange the shrimp in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to cook in batches to avoid overcrowding, ensuring crispiness.
Air fry the shrimp at 400°F (200°C) for 8-10 minutes. Shake the basket halfway through the cooking process for even browning.
Once cooked, the shrimp should be pink and opaque with a crispy exterior. Remove them from the air fryer using tongs.
Serve immediately with lemon wedges to squeeze over the top for added zest and freshness.
Serving size | (625.7g) |
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Amount per serving | % Daily Value* |
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Calories | 753.8 |
Total Fat 29.7g | 0% |
Saturated Fat 4.9g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 857.3mg | 0% |
Sodium 1672.0mg | 0% |
Total Carbohydrate 14.6g | 0% |
Dietary Fiber 4.3g | 0% |
Total Sugars 3.0g | |
Protein 110.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 366.3mg | 0% |
Iron 2.3mg | 0% |
Potassium 1412.6mg | 0% |
Source of Calories