Nutrition Facts for Whole30 classic tuna mayonnaise

Whole30 Classic Tuna Mayonnaise

Elevate your lunchtime routine with this flavorful Whole30 Classic Tuna Mayonnaise recipe, a quick and satisfying option that’s both healthy and delicious! Made with protein-packed canned tuna, crisp celery, tangy Dijon mustard, and a hint of fresh lemon juice, this recipe is beautifully balanced and bursting with fresh flavors. It’s tossed in a creamy Whole30-compliant mayonnaise and finished with aromatic parsley for the perfect touch. Ready in just 15 minutes, this no-cook recipe is perfect for busy days, offering a refreshing twist when served atop crunchy romaine lettuce leaves—either as a wrap or a low-carb taco-style presentation. Whether you're meal-prepping or whipping up a quick snack, this Whole30 tuna salad is a must-try for anyone seeking a vibrant and nutritious meal!

Nutriscore Rating: 61/100
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Image of Whole30 Classic Tuna Mayonnaise
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 3

Ingredients

  • 2 cans (5 ounces each) Canned tuna in water
  • 1 cup Whole30 compliant mayonnaise
  • 1 stalk, finely chopped Celery
  • 0.25 cup, finely chopped Red onion
  • 1 tablespoon Dijon mustard
  • 1 tablespoon, freshly squeezed Lemon juice
  • 2 tablespoons, chopped Fresh parsley
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 6 large leaves Romaine lettuce leaves

Directions

Step 1

Drain the canned tuna thoroughly and place it in a medium-sized mixing bowl.

Step 2

Add the Whole30 compliant mayonnaise to the bowl with the tuna.

Step 3

Finely chop the celery stalk, ensuring it is evenly diced, and add it to the mixture.

Step 4

Chop the red onion into small cubes and add it to the bowl.

Step 5

Add the Dijon mustard and freshly squeezed lemon juice to the tuna mixture.

Step 6

Chop the fresh parsley and add it to the bowl.

Step 7

Sprinkle salt and black pepper over the mixture and stir well to combine all ingredients evenly.

Step 8

Taste the salad and adjust seasoning with more salt or pepper if necessary.

Step 9

Serve the tuna mayonnaise on top of romaine lettuce leaves. You can roll them up for easy eating, or place the mixture on the lettuce as a 'taco'.

Nutrition Facts

Serving size (671.5g)
Amount per serving % Daily Value*
Calories 1966.7
Total Fat 178.7g 0%
Saturated Fat 24.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 246.7mg 0%
Sodium 2939.5mg 0%
Total Carbohydrate 7.9g 0%
Dietary Fiber 2.5g 0%
Total Sugars 3.0g
Protein 74.1g 0%
Vitamin D 117.0IU 0%
Calcium 85.8mg 0%
Iron 3.6mg 0%
Potassium 996.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.1%
Protein: 15.3%
Carbs: 1.6%