Nutrition Facts for Whole30 classic red gelatin dessert

Whole30 Classic Red Gelatin Dessert

Experience a nostalgic treat with this Whole30 Classic Red Gelatin Dessert—an elegant and health-conscious twist on a timeless favorite. Made with unsweetened cherry and apple juice, this refined sugar-free recipe delivers natural sweetness and vibrant color without any artificial ingredients. Gelatin powder ensures a perfectly wobbly texture, while fresh, juicy cherries add a delightful burst of flavor and a pop of freshness. Ready in just 10 minutes of prep time, this dessert sets beautifully in the refrigerator and can be garnished with fresh mint leaves for a sophisticated finish. Whether you're sticking to Whole30 or simply looking for a wholesome, naturally sweetened dessert, this recipe is perfect for any occasion!

Nutriscore Rating: 75/100
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Image of Whole30 Classic Red Gelatin Dessert
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 2 cups unsweetened cherry juice
  • 1.5 cups unsweetened apple juice
  • 3 tablespoons gelatin powder
  • 0.5 cups water
  • 1 cup fresh cherries, pitted and halved
  • 0.25 cup fresh mint leaves (optional for garnish)

Directions

Step 1

In a small saucepan, combine the unsweetened cherry and apple juice. Warm the mixture over medium heat until it is hot but not boiling. Remove from heat and set aside.

Step 2

In a separate small bowl, add 0.5 cups of cold water. Sprinkle the gelatin powder evenly over the surface of the water and let it sit for 5 minutes to bloom.

Step 3

After 5 minutes, add the bloomed gelatin to the hot juice mixture in the saucepan. Stir until the gelatin is completely dissolved.

Step 4

Pour a small amount of the gelatin mixture into a medium-sized serving dish or individual serving cups.

Step 5

Add the fresh, pitted, and halved cherries evenly over the gelatin mixture.

Step 6

Pour the remaining gelatin mixture over the cherries, ensuring they are submerged evenly. Let the mixture cool to room temperature.

Step 7

Cover the dish or cups with plastic wrap and refrigerate for at least 4 hours, or until fully set.

Step 8

Before serving, optionally garnish with fresh mint leaves for added flavor and presentation.

Nutrition Facts

Serving size (1190.7g)
Amount per serving % Daily Value*
Calories 608.4
Total Fat 2.1g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 111.5mg 0%
Total Carbohydrate 125.6g 0%
Dietary Fiber 7.4g 0%
Total Sugars 103.7g
Protein 29.7g 0%
Vitamin D 0IU 0%
Calcium 201.8mg 0%
Iron 3.8mg 0%
Potassium 1501.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.0%
Protein: 18.6%
Carbs: 78.5%