Nutrition Facts for Whole30 classic egg fry

Whole30 Classic Egg Fry

Elevate your breakfast game with this Whole30 Classic Egg Fry—a quick, 15-minute recipe that proves simplicity can taste extraordinary. Featuring perfectly cooked eggs seasoned with sea salt and freshly ground black pepper, this dish is brought to life with a sprinkle of vibrant chopped parsley for a pop of freshness. Gently fried in heart-healthy olive oil, the eggs are served with lusciously set whites and runny yolks—though you can customize the cook to your preference. This hassle-free, nutrient-packed dish is ideal for anyone following the Whole30 program or simply looking for a clean, wholesome start to the day. With minimal prep and clean-up, it's a breakfast classic you'll want to make again and again.

Nutriscore Rating: 57/100
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Image of Whole30 Classic Egg Fry
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 4 large eggs
  • 2 tablespoons olive oil
  • 0.5 teaspoons sea salt
  • 0.25 teaspoons ground black pepper
  • 2 tablespoons fresh parsley

Directions

Step 1

Start by cracking the eggs into a small bowl, making sure no shell fragments remain.

Step 2

Heat the olive oil in a non-stick skillet over medium-low heat until it shimmers.

Step 3

Gently pour the eggs into the skillet, being careful not to break the yolks.

Step 4

Season the eggs immediately with sea salt and ground black pepper evenly over the tops.

Step 5

Allow the eggs to cook undisturbed for 3 to 4 minutes, letting the whites set completely while keeping the yolks runny.

Step 6

If you prefer your yolks more cooked, cover the skillet with a lid for the last minute or two of cooking.

Step 7

When the eggs are cooked to your liking, remove the skillet from the heat.

Step 8

Garnish with freshly chopped parsley just before serving.

Step 9

Serve immediately, enjoying the simple flavors.

Nutrition Facts

Serving size (238.7g)
Amount per serving % Daily Value*
Calories 544.5
Total Fat 47.1g 0%
Saturated Fat 10.6g 0%
Polyunsaturated Fat 2.7g
Cholesterol 744mg 0%
Sodium 1451.9mg 0%
Total Carbohydrate 2.3g 0%
Dietary Fiber 0.4g 0%
Total Sugars 0.8g
Protein 25.4g 0%
Vitamin D 164IU 0%
Calcium 125.4mg 0%
Iron 4.2mg 0%
Potassium 346.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.3%
Protein: 19.0%
Carbs: 1.7%