Whole30 Classic Deviled Eggs
Elevate your appetizer game with these Whole30 Classic Deviled Eggs—an irresistible, healthy twist on the beloved party staple. Boasting creamy, flavorful filling made with Whole30-compliant mayonnaise, tangy Dijon mustard, and a splash of apple cider vinegar, these bite-sized delights are perfectly seasoned with a hint of smoked paprika and freshly chopped chives. With a prep time of just 25 minutes, this recipe is quick, easy, and ideal for anyone following a Whole30 or paleo lifestyle. Whether you're hosting a gathering or meal-prepping snacks, these protein-packed deviled eggs are sure to be a crowd-pleaser while staying wholesome and guilt-free.
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Ingredients
- 6 pieces large eggs
- 3 tablespoons Whole30 compliant mayonnaise
- 1 teaspoon dijon mustard
- 1 teaspoon apple cider vinegar
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 0.25 teaspoon smoked paprika
- 1 tablespoon chives
Directions
Step 1
Place the eggs in a single layer in a saucepan and cover with water by about an inch. Bring the water to a rolling boil over medium-high heat.
Step 2
Once the water reaches a boil, cover the saucepan with a lid, remove it from heat, and let the eggs sit for 10 minutes.
Step 3
After 10 minutes, transfer the eggs to a bowl of ice water to cool for at least 5 minutes. This will stop the cooking process and make the eggs easier to peel.
Step 4
Peel the eggs and slice them in half lengthwise. Carefully remove the yolks and place them in a small mixing bowl.
Step 5
To the bowl with egg yolks, add Whole30 compliant mayonnaise, dijon mustard, apple cider vinegar, salt, and black pepper. Mash the mixture with a fork until smooth and creamy.
Step 6
Spoon or pipe the yolk mixture back into the hollow centers of the egg whites.
Step 7
Sprinkle smoked paprika over the filled eggs for a touch of flavor and color.
Step 8
For garnish and extra flavor, top with chopped chives.
Step 9
Serve immediately or refrigerate until ready to serve.
Nutrition Facts
| Serving size | (358.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 719.0 |
| Total Fat 62.4g | 0% |
| Saturated Fat 13.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 1144.4mg | 0% |
| Sodium 1367.4mg | 0% |
| Total Carbohydrate 6.9g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 0.1g | |
| Protein 36.2g | 0% |
| Vitamin D 240IU | 0% |
| Calcium 174.9mg | 0% |
| Iron 6.3mg | 0% |
| Potassium 446.7mg | 0% |
Source of Calories