Whole30 Classic Apple Crumble
Transform your dessert game with this wholesome and guilt-free Whole30 Classic Apple Crumble, a delicious twist on a timeless favorite. This recipe swaps traditional flour and sugar for nutrient-rich almond flour, naturally sweet apples, and shredded unsweetened coconut, making it completely grain-free, dairy-free, and refined sugar-free. Enhanced with warm spices like cinnamon and nutmeg, and topped with a crunchy blend of pecans and coconut, this apple crumble is the perfect cozy dessert for those following a Whole30 or paleo lifestyle. With just 20 minutes of prep and an irresistibly golden crumble topping, it’s a simple yet satisfying treat that’s perfect for family dinners, holiday gatherings, or anytime you’re craving a healthy baked dessert. Serve warm on its own or pair with dairy-free ice cream for an indulgent touch!
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Ingredients
- 6 medium apples
- 2 tablespoons lemon juice
- 2 teaspoons ground cinnamon
- 0.5 teaspoon ground nutmeg
- 1 teaspoon vanilla extract
- 4 tablespoons coconut oil
- 1 cup almond flour
- 0.5 cup chopped pecans
- 0.5 cup shredded unsweetened coconut
- 0.25 teaspoon salt
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Peel, core, and slice the apples into thin wedges. Place them in a large mixing bowl.
Step 3
Add the lemon juice, 1 teaspoon of ground cinnamon, nutmeg, and vanilla extract to the apples. Toss to coat the apples evenly.
Step 4
Transfer the apple mixture into an 8x8 inch (20x20 cm) baking dish and spread in an even layer.
Step 5
In a medium saucepan over low heat, melt the coconut oil.
Step 6
In a separate bowl, mix almond flour, chopped pecans, shredded coconut, and the remaining 1 teaspoon of ground cinnamon together.
Step 7
Pour the melted coconut oil over the almond flour mixture and stir until it forms clumps.
Step 8
Spread the crumble mixture evenly over the apples in the baking dish.
Step 9
Bake for 30 minutes or until the top is golden brown and the apples are tender.
Step 10
Let the crumble cool for a few minutes before serving.
Nutrition Facts
| Serving size | (1384.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2327.3 |
| Total Fat 173.7g | 0% |
| Saturated Fat 77.6g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 0mg | 0% |
| Sodium 618.8mg | 0% |
| Total Carbohydrate 196.7g | 0% |
| Dietary Fiber 52.7g | 0% |
| Total Sugars 124.1g | |
| Protein 32.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 379.4mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 1588.1mg | 0% |
Source of Calories