Indulge in the creamy, sweetly spiced goodness of Whole30 Cinnamon Butter—a deliciously wholesome spread that transforms simple ingredients into a versatile treat. Made with unsweetened coconut butter, a touch of cinnamon, and Whole30-compliant vanilla extract, this dairy-free and sugar-free recipe comes together in under 10 minutes. Its smooth, nutty texture and warm, aromatic flavor make it the perfect companion for fresh fruit, Whole30-compliant bread, or even a spoonful straight from the jar. This easy-to-make, paleo-approved cinnamon butter is not only a dreamy addition to your Whole30 journey but also a delightful way to savor natural, guilt-free sweetness. Store it in the fridge and enjoy it softened for a quick, healthy treat anytime!
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Place the unsweetened coconut butter into a small saucepan and heat it over low heat. Stir occasionally until it becomes smooth and easy to stir but not fully melted.
Once the coconut butter has reached the desired consistency, remove the saucepan from the heat.
Add the cinnamon, Whole30 compliant vanilla extract, and salt to the softened coconut butter. Mix thoroughly using a whisk or spoon until all ingredients are well incorporated.
Taste the cinnamon butter and adjust seasoning if necessary, adding more cinnamon or salt to taste.
Transfer the finished cinnamon butter to a jar or airtight container.
Allow it to cool at room temperature before covering and storing in the refrigerator.
Before serving, bring the cinnamon butter to room temperature or gently heat it to soften.
Serve with fresh fruits, Whole30 compliant bread, or simply enjoy it on its own with a spoon.
Serving size | (232.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1506.4 |
Total Fat 144.0g | 0% |
Saturated Fat 128.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 670.3mg | 0% |
Total Carbohydrate 58.6g | 0% |
Dietary Fiber 41.4g | 0% |
Total Sugars 16.6g | |
Protein 16.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 42.1mg | 0% |
Iron 4.2mg | 0% |
Potassium 651.2mg | 0% |
Source of Calories