Nutrition Facts for Whole30 chia pudding with mango puree

Whole30 Chia Pudding with Mango Puree

Indulge in a creamy and wholesome treat with this Whole30 Chia Pudding with Mango Purée, a perfect balance of tropical flavors and satisfying textures. Made with nutrient-rich chia seeds soaked in velvety unsweetened coconut milk and lightly enhanced with alcohol-free vanilla extract, this recipe delivers a naturally sweet and guilt-free indulgence. The star of the dish, a vibrant mango purée blended with a hint of fresh lime juice and a dash of salt, adds a tangy, fruity topping that perfectly complements the pudding’s richness. Ready in just 15 minutes of prep and requiring no cooking time, this make-ahead dessert or breakfast is Whole30-compliant, dairy-free, gluten-free, and naturally sweetened. Serve it chilled in individual jars for a refreshing, healthy treat that stores beautifully for up to three days.

Nutriscore Rating: 77/100
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Image of Whole30 Chia Pudding with Mango Puree
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 0.5 cup Chia seeds
  • 2 cups Coconut milk, unsweetened
  • 1 teaspoon Vanilla extract, alcohol-free
  • 2 large Mango, ripe
  • 2 tablespoons Lime juice, freshly squeezed
  • 0.125 teaspoon Salt

Directions

Step 1

In a medium mixing bowl, combine the chia seeds, coconut milk, and vanilla extract.

Step 2

Stir the mixture thoroughly to ensure the chia seeds are evenly distributed in the coconut milk.

Step 3

Cover the bowl and refrigerate for at least 4 hours or overnight. This allows the chia seeds to absorb the liquid and form a pudding-like consistency.

Step 4

Peel and pit the mangoes. Add the mango flesh to a blender or food processor.

Step 5

Add the lime juice and salt to the mango in the blender.

Step 6

Blend the mango mixture until smooth and creamy.

Step 7

Once the chia pudding is set, give it a good stir to break up any clumps.

Step 8

Divide the chia pudding into 4 individual serving bowls or jars.

Step 9

Top each serving with a generous amount of mango puree.

Step 10

Serve immediately or store in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (1271.0g)
Amount per serving % Daily Value*
Calories 920.9
Total Fat 37.3g 0%
Saturated Fat 11.6g 0%
Polyunsaturated Fat 19.9g
Cholesterol 0mg 0%
Sodium 347.2mg 0%
Total Carbohydrate 146.8g 0%
Dietary Fiber 39.6g 0%
Total Sugars 98.6g
Protein 19.7g 0%
Vitamin D 0IU 0%
Calcium 629.9mg 0%
Iron 8.9mg 0%
Potassium 1600.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.5%
Protein: 7.9%
Carbs: 58.6%