Whole30 Cheesy Fries
Satisfy your comfort food cravings the Whole30 way with these indulgent yet wholesome Whole30 Cheesy Fries! Crispy oven-baked russet potatoes are seasoned to perfection, then drizzled with a velvety, dairy-free "cheese" sauce made from creamy cashews, nutritional yeast, and a blend of savory spices. This recipe is completely gluten-free, vegan, and compliant with Whole30 guidelines, making it a guilt-free twist on a beloved classic. With just 15 minutes of prep time and a minimal ingredient list, these cheesy fries are perfect as a hearty snack or a flavorful side dish for any meal. Serve these fries hot and watch as the rich, nutrient-packed cheese sauce melts over the golden-brown fries—comfort food has never been this clean and satisfying!
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Ingredients
- 2 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 cup raw cashews
- 0.25 cup nutritional yeast
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1.5 tablespoons lemon juice
- 1 cup water
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Peel the russet potatoes and cut them into thin French fry strips, about 1/4 inch thick.
Step 3
Place the potato strips in a bowl and toss with olive oil, salt, and pepper until evenly coated.
Step 4
Spread the potato strips onto a baking sheet in a single layer. Avoid overcrowding to ensure they bake evenly.
Step 5
Bake in the preheated oven for 30-35 minutes, flipping halfway, until the fries are golden brown and crispy.
Step 6
While the fries are baking, prepare the cheese sauce. Place the raw cashews in a bowl and cover them with hot water. Soak for 10 minutes.
Step 7
Drain and rinse the cashews, then add them to a blender with nutritional yeast, garlic powder, onion powder, lemon juice, and water.
Step 8
Blend the mixture until you have a smooth, creamy sauce. If the sauce is too thick, add more water a tablespoon at a time until desired consistency is reached.
Step 9
Transfer the cheese sauce to a small saucepan and heat over medium-low for about 5 minutes, stirring frequently. This will thicken and enhance the flavors.
Step 10
Once the fries are done baking, remove them from the oven and let them cool for a minute or two.
Step 11
Place the fries on a serving platter and drizzle generously with the warm cheese sauce.
Step 12
Serve immediately, enjoy your Whole30 Cheesy Fries!
Nutrition Facts
| Serving size | (1019.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1504.7 |
| Total Fat 77.3g | 0% |
| Saturated Fat 13.2g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2471.3mg | 0% |
| Total Carbohydrate 176.6g | 0% |
| Dietary Fiber 15.8g | 0% |
| Total Sugars 14.4g | |
| Protein 41.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 165.3mg | 0% |
| Iron 15.5mg | 0% |
| Potassium 4275.1mg | 0% |
Source of Calories