Whole30 Cheesy Baked Potatoes
Indulge in guilt-free comfort food with these Whole30 Cheesy Baked Potatoes, a dairy-free twist on a classic favorite! Made with fluffy baked russet potatoes and a savory blend of nutritional yeast, garlic powder, and onion powder, this recipe delivers all the cheesy, umami-rich goodness you crave—without breaking your Whole30 commitment. The crispy skin, creamy interior, and vibrant toppings of fresh parsley and green onions create a satisfying and wholesome dish that's perfect as a side or light meal. With just 10 minutes of prep and simple, pantry-friendly ingredients like coconut oil and sea salt, these baked potatoes are easy to make and completely irresistible. Serve them hot for a flavorful, plant-based comfort meal that’s as nourishing as it is delicious!
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Ingredients
- 4 medium russet potatoes
- 2 tablespoons coconut oil, melted
- 1 cup nutritional yeast
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon sea salt
- 0.5 teaspoon black pepper
- 0.5 cup chopped green onions
- 2 tablespoons fresh parsley, chopped
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Thoroughly wash and scrub the potatoes to remove any dirt. Pat them dry with a clean towel.
Step 3
Prick each potato a few times with a fork to allow steam to escape during baking.
Step 4
Place the potatoes on a baking sheet and drizzle with the melted coconut oil, ensuring they are well-coated.
Step 5
Bake in the preheated oven for 50-60 minutes, or until the potatoes are tender when pierced with a fork.
Step 6
While the potatoes are baking, prepare the 'cheesy' topping: In a small bowl, mix the nutritional yeast, garlic powder, onion powder, sea salt, and black pepper.
Step 7
When the potatoes are done, remove them from the oven. Using a knife, create a slit along the top of each potato and gently squeeze to open them.
Step 8
Sprinkle the prepared nutritional yeast mixture generously into the opened potatoes.
Step 9
Top each potato with chopped green onions and fresh parsley for added flavor and color.
Step 10
Serve immediately while hot, and enjoy your Whole30-compliant cheesy baked potatoes!
Nutrition Facts
| Serving size | (874.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1032.2 |
| Total Fat 28.4g | 0% |
| Saturated Fat 22.9g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2412.6mg | 0% |
| Total Carbohydrate 168.5g | 0% |
| Dietary Fiber 19.9g | 0% |
| Total Sugars 9.8g | |
| Protein 30.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 203.0mg | 0% |
| Iron 8.4mg | 0% |
| Potassium 4592.4mg | 0% |
Source of Calories