Indulge in the creamy, flavor-packed goodness of this Whole30 Cheesy Avocado Chicken Bake, a wholesome yet indulgent dinner that’s dairy-free and brimming with zesty flair! This easy-to-make recipe features juicy, spice-rubbed chicken breasts topped with a velvety avocado "cheese" made from nutritional yeast, ripe avocados, and fresh lime juice. Cherry tomatoes add a burst of sweetness, while a sprinkle of cilantro enhances the dish with vibrant, herbaceous notes. Ready in just 40 minutes, this gluten-free and paleo-friendly recipe is perfect for those following Whole30 or looking for a healthy, satisfying weeknight meal. Serve it alongside a crisp green salad or roasted vegetables for a complete, nutrient-rich feast!
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Preheat your oven to 375°F (190°C) and lightly grease a baking dish with a little olive oil.
In a small bowl, mix together the garlic powder, onion powder, paprika, salt, and black pepper.
Rub the chicken breasts with olive oil, then evenly sprinkle the spice mix over both sides.
Place the seasoned chicken in the prepared baking dish in a single layer.
Slice the cherry tomatoes in half and scatter them over the chicken.
Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized bowl. Mash the avocado with a fork until smooth.
Add the nutritional yeast, chopped cilantro, the juice of the lime, and a pinch of salt to the mashed avocado, then mix until well combined.
Spread the avocado mixture evenly over the top of the chicken breasts in the baking dish.
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through (internal temperature should reach 165°F or 74°C).
Remove from oven and let it rest for 5 minutes before serving.
Garnish with extra cilantro if desired and enjoy your Whole30 Cheesy Avocado Chicken Bake!
Serving size | (1525.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2324.5 |
Total Fat 127.0g | 0% |
Saturated Fat 21.9g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 591.6mg | 0% |
Sodium 2947.1mg | 0% |
Total Carbohydrate 67.1g | 0% |
Dietary Fiber 41.4g | 0% |
Total Sugars 8.5g | |
Protein 234.8g | 0% |
Vitamin D 7.0IU | 0% |
Calcium 226.3mg | 0% |
Iron 12.7mg | 0% |
Potassium 5041.3mg | 0% |
Source of Calories