Whole30 Bread with Butter and Red Caviar

Indulge in the perfect balance of decadence and health with this Whole30 Bread with Butter and Red Caviar recipe. Crafted with a gluten-free blend of almond, tapioca, and coconut flours, this bread achieves a soft and tender texture without compromising on clean, Whole30-approved ingredients. Infused with the richness of ghee and topped with luxurious red caviar, each slice is a celebration of simple, high-quality flavors. Ideal for an elegant brunch, a unique party appetizer, or a wholesome yet indulgent snack, this recipe comes together in just 50 minutes and serves up to eight. Elevate your Whole30 journey with this irresistibly savory and nutrient-rich creation!

Nutriscore Rating: 52/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 8

Ingredients

• 2 cups almond flour
• 0.5 cup tapioca flour
• 0.25 cup coconut flour
• 1 teaspoon baking soda
• 0.5 teaspoon sea salt
• 4 large eggs
• 1 tablespoon apple cider vinegar
• 0.25 cup coconut oil, melted
• 0.25 cup ghee
• 100 grams red caviar

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a loaf pan with parchment paper.

Step 2

In a large bowl, whisk together almond flour, tapioca flour, coconut flour, baking soda, and sea salt until well combined.

Step 3

In another bowl, beat the eggs thoroughly, then whisk in the apple cider vinegar and melted coconut oil until well mixed.

Step 4

Pour the wet ingredients into the dry ingredients and stir until just combined and a dough forms.

Step 5

Transfer the dough into the prepared loaf pan, smoothing the top with a spatula for even baking.

Step 6

Bake in the preheated oven for about 30 minutes or until the bread is golden brown and a toothpick inserted into the center comes out clean.

Step 7

Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Step 8

Once cooled, slice the bread and spread a thin layer of ghee on each slice.

Step 9

Top each slice with a generous spoonful of red caviar.

Step 10

Serve immediately and enjoy the delectable combination of flavors.

Nutrition Facts

Serving size	(721.6g)

Amount per serving	% Daily Value*
Calories	3028.4

Total Fat 253.2g	0%
Saturated Fat 106.5g	0%
Polyunsaturated Fat g
Cholesterol 1492mg	0%
Sodium 4238.8mg	0%
Total Carbohydrate 119.1g	0%
Dietary Fiber 33.3g	0%
Total Sugars 12.2g
Protein 97.1g	0%

Vitamin D 396IU	0%
Calcium 817.9mg	0%
Iron 24.8mg	0%
Potassium 666.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.5%

Protein: 12.4%

Carbs: 15.2%