Whole30 Blueberry Roll
Indulge in the ultimate guilt-free treat with this Whole30 Blueberry Roll, a deliciously wholesome recipe that's perfect for breakfast, a snack, or even dessert. Made with almond flour, arrowroot powder, and sweet bursts of fresh blueberries, this gluten-free and grain-free roll boasts a tender, naturally sweetened texture. Enhanced with the warm spice of cinnamon and a hint of zesty lemon, every bite is bursting with flavor. Ready in just 40 minutes, this simple recipe is easy to make and completely Whole30 compliant, making it ideal for anyone following a clean eating lifestyle. Serve it warm or at room temperature, and enjoy a treat that’s as nourishing as it is satisfying!
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Ingredients
- 2 cups almond flour
- 0.5 cup arrowroot powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 0.25 teaspoon salt
- 0.25 cup coconut oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon lemon zest
- 1 cup blueberries
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour, arrowroot powder, baking soda, cinnamon, and salt.
Step 3
In another bowl, melt the coconut oil if solid, and then whisk together with the eggs, vanilla extract, and lemon zest until well blended.
Step 4
Pour the wet mixture into the dry ingredients and stir until you have a thick dough.
Step 5
Gently fold in the blueberries, taking care not to crush them.
Step 6
Place the dough onto the prepared baking sheet and shape it into a roll, about 10 inches long and 4 inches wide.
Step 7
Bake in the preheated oven for 20-25 minutes, or until the roll is golden brown and firm to the touch.
Step 8
Allow the blueberry roll to cool slightly before slicing into rounds.
Step 9
Serve warm or at room temperature, and enjoy your Whole30 compliant treat!
Nutrition Facts
| Serving size | (687.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2366.5 |
| Total Fat 167.0g | 0% |
| Saturated Fat 57.7g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 558mg | 0% |
| Sodium 2065.2mg | 0% |
| Total Carbohydrate 174.3g | 0% |
| Dietary Fiber 30.9g | 0% |
| Total Sugars 20.9g | |
| Protein 61.6g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 577.6mg | 0% |
| Iron 12.5mg | 0% |
| Potassium 247.3mg | 0% |
Source of Calories