Nutrition Facts for Whole30 barbecued chicken wings

Whole30 Barbecued Chicken Wings

Get ready to elevate your appetizer game with these irresistible Whole30 Barbecued Chicken Wings! Packed with bold, smoky flavor and slathered in a rich homemade barbecue sauce, these wings are perfectly crispy, juicy, and entirely grain- and sugar-free. A zesty blend of smoked paprika, garlic, and onion powder seasons the wings, while a tangy sauce made with coconut aminos, tomato paste, and apple cider vinegar brings a sweet-savory punch that's Whole30-compliant. Perfectly baked to achieve a caramelized finish, these wings are an easy, crowd-pleasing dish that’s just as ideal for game day as they are for an everyday indulgence. Serve them warm with your favorite fresh herbs for a finger-licking, guilt-free treat everyone will love!

Nutriscore Rating: 57/100
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Image of Whole30 Barbecued Chicken Wings
Prep Time:20 mins
Cook Time:35 mins
Total Time:55 mins
Servings: 4

Ingredients

  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 cup coconut aminos
  • 0.5 cup tomato paste
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon dijon mustard
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika (for sauce)
  • 0.5 teaspoon ground black pepper (for sauce)

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with foil and place a wire rack on top. This will help the wings crisp up while cooking.

Step 2

In a large bowl, combine the chicken wings with olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper. Toss to coat the wings evenly.

Step 3

Spread the wings out on the wire rack in a single layer. Bake in the preheated oven for 20 minutes.

Step 4

While the wings are baking, prepare the Whole30 barbecue sauce. In a small saucepan over medium heat, combine the coconut aminos, tomato paste, apple cider vinegar, Dijon mustard, ground cumin, smoked paprika (for sauce), and additional ground black pepper (for sauce). Stir well and bring to a simmer. Cook for about 5 minutes, stirring occasionally, until the sauce thickens slightly.

Step 5

Remove the wings from the oven and brush them with the prepared barbecue sauce. Be sure to coat each wing generously.

Step 6

Return the wings to the oven and bake for an additional 10-15 minutes, or until the wings are cooked through and the sauce is caramelized.

Step 7

Remove the wings from the oven and let them cool slightly before serving.

Step 8

Serve the wings warm, sprinkled with additional chopped fresh herbs if desired, and enjoy your Whole30-approved barbecue delight!

Nutrition Facts

Serving size (1194.0g)
Amount per serving % Daily Value*
Calories 3130.0
Total Fat 216.4g 0%
Saturated Fat 48.7g 0%
Polyunsaturated Fat 53.8g
Cholesterol 1016.0mg 0%
Sodium 7663.3mg 0%
Total Carbohydrate 101.5g 0%
Dietary Fiber 11.2g 0%
Total Sugars 29.7g
Protein 184.0g 0%
Vitamin D 72.6IU 0%
Calcium 312.3mg 0%
Iron 17.8mg 0%
Potassium 3222.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.0%
Protein: 23.8%
Carbs: 13.1%