Whole30 Baked Honey Gold Bite Size Potatoes

Elevate your side dish game with these irresistible Whole30 Baked Honey Gold Bite Size Potatoes! Perfectly seasoned with a savory blend of sea salt, garlic powder, onion powder, and fragrant dried rosemary, these petite golden potatoes bake to crispy, golden perfection in just 40 minutes. Tossed in heart-healthy extra-virgin olive oil, this Whole30-compliant recipe proves that clean eating can be both simple and delicious. Ideal for busy weeknights or crowd-pleasing gatherings, these roasted potatoes are quick to prepare, require minimal cleanup, and pair beautifully with any main dish. Garnish with fresh parsley for a pop of vibrant color and serve them warm for a wholesome, naturally gluten-free side that everyone will love!

Nutriscore Rating: 73/100

Prep Time:10 mins

Cook Time:40 mins

Total Time:50 mins

Servings: 4

Ingredients

• 1 pound bite-size gold potatoes
• 2 tablespoons extra-virgin olive oil
• 1 teaspoon sea salt
• 0.5 teaspoon black pepper
• 0.5 teaspoon garlic powder
• 0.5 teaspoon onion powder
• 1 teaspoon dried rosemary
• 2 tablespoons fresh parsley (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Wash the bite-size gold potatoes thoroughly and pat them dry with a towel.

Step 3

In a large bowl, combine potatoes with 2 tablespoons of extra-virgin olive oil, ensuring each potato is well-coated.

Step 4

Add the sea salt, black pepper, garlic powder, onion powder, and dried rosemary to the bowl and toss the potatoes until they are evenly coated with the seasonings.

Step 5

Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

Step 6

Spread the seasoned potatoes in a single layer on the prepared baking sheet.

Step 7

Place the baking sheet in the preheated oven and bake for approximately 40 minutes, or until the potatoes are golden brown and fork-tender, turning them halfway through the baking time to ensure even cooking.

Step 8

Once baked, remove the potatoes from the oven and allow them to cool for a few minutes.

Step 9

For garnish, sprinkle the potatoes with fresh parsley, if using, before serving.

Step 10

Serve warm as a side dish or a healthy snack option.

Nutrition Facts

Serving size	(491.4g)

Amount per serving	% Daily Value*
Calories	589.5

Total Fat 27.2g	0%
Saturated Fat 3.8g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2328.5mg	0%
Total Carbohydrate 83.0g	0%
Dietary Fiber 7.1g	0%
Total Sugars 3.1g
Protein 9.7g	0%

Vitamin D 0IU	0%
Calcium 78.8mg	0%
Iron 4.0mg	0%
Potassium 1947.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%

Protein: 6.3%

Carbs: 53.9%