Whole30 Baguette Rolls
Soft, golden, and perfectly crusty, these Whole30 Baguette Rolls are a game changer for anyone following a grain-free or gluten-free lifestyle. Made with wholesome ingredients like almond flour, arrowroot flour, and coconut oil, this clean-eating recipe delivers all the satisfying texture and flavor of traditional bread without dairy, gluten, or processed sugars. Quick and easy to prepare in just 40 minutes, these versatile rolls are perfect for breakfast sandwiches, side dishes, or dipping into your favorite soup. With a handful of ingredients and no special equipment required, these baguette rolls are the ultimate paleo- and Whole30-friendly bread alternative for any occasion.
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Ingredients
- 2 cups almond flour
- 1 cup arrowroot flour
- 1 teaspoon baking soda
- 0.5 teaspoon sea salt
- 3 large eggs
- 1 tablespoon apple cider vinegar
- 2 tablespoons water
- 2 tablespoons coconut oil
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour, arrowroot flour, baking soda, and sea salt. Whisk until well incorporated.
Step 3
In a separate bowl, beat the eggs then add the apple cider vinegar and water. Mix until combined.
Step 4
Melt the coconut oil in the microwave or on the stovetop until it's liquid but not hot.
Step 5
Pour the egg mixture and melted coconut oil into the dry ingredients. Stir with a spatula until a dough forms. The dough should be thick and slightly sticky.
Step 6
Lightly grease your hands with a little coconut oil to prevent sticking. Divide the dough into 8 equal portions and shape them into small baguette-like rolls.
Step 7
Place the formed rolls on the prepared baking sheet, leaving some space between each.
Step 8
Bake in the preheated oven for about 25 minutes, or until the tops are golden brown and a toothpick inserted in the center comes out clean.
Step 9
Allow the rolls to cool on a wire rack for at least 10 minutes before serving.
Step 10
Enjoy your Whole30 baguette rolls with your favorite compliant spreads or alongside a hearty salad or soup.
Nutrition Facts
| Serving size | (671.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2459.5 |
| Total Fat 138.2g | 0% |
| Saturated Fat 34.6g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 558mg | 0% |
| Sodium 2641.1mg | 0% |
| Total Carbohydrate 254.6g | 0% |
| Dietary Fiber 29.1g | 0% |
| Total Sugars 7.5g | |
| Protein 60.7g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 598.5mg | 0% |
| Iron 10.4mg | 0% |
| Potassium 245.4mg | 0% |
Source of Calories