Dive into the vibrant flavors of the Middle East with this Whole30 Arabic Chicken Shawarma recipe—perfect for a healthy, gluten-free, and dairy-free meal that doesn't sacrifice taste. Tender, marinated chicken thighs are infused with a bold blend of spices, including cumin, coriander, turmeric, and cinnamon, then grilled to juicy perfection. Served over a refreshing medley of crisp romaine lettuce, red onion, cucumber, tomato, and parsley, this dish is as colorful as it is satisfying. Ready in just 35 minutes (plus marinating time), it’s an easy and wholesome dinner option that hits all the right notes. Ideal for those following a Whole30 plan or simply looking to enjoy a lighter, Mediterranean-inspired meal, this shawarma is a must-try!
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In a large bowl, combine lemon juice, olive oil, minced garlic, cumin, coriander, paprika, turmeric, cinnamon, allspice, cayenne, salt, and black pepper.
Add the chicken thighs to the marinade, ensuring they are fully coated. Cover and refrigerate for at least 1 hour, or overnight for best results.
Preheat your grill or a large skillet over medium-high heat.
Remove the chicken from the marinade and shake off any excess. Grill or sauté the chicken for 5-7 minutes on each side, or until fully cooked and juices run clear.
Let the chicken rest for a few minutes, then slice it into thin strips.
In a large bowl, toss the sliced red onion, cucumber, tomato, romaine lettuce, and parsley.
Serve the chicken over the salad mixture. Drizzle with additional lemon juice if desired.
Enjoy your Whole30 Arabic Chicken Shawarma as a fresh and fulfilling meal!
Serving size | (1275.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1415.3 |
Total Fat 82.1g | 0% |
Saturated Fat 18.5g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 567.0mg | 0% |
Sodium 2851.8mg | 0% |
Total Carbohydrate 43.3g | 0% |
Dietary Fiber 18.4g | 0% |
Total Sugars 13.3g | |
Protein 130.0g | 0% |
Vitamin D 31.8IU | 0% |
Calcium 484.1mg | 0% |
Iron 18.1mg | 0% |
Potassium 3513.6mg | 0% |
Source of Calories