Whole30 Anchovy-Stuffed Olives
Elevate your snacking game with these savory Whole30 Anchovy-Stuffed Olives—a simple yet sophisticated appetizer bursting with bold flavors. Large, meaty green olives are filled with delicate strips of briny anchovy fillets, creating the perfect harmony of salty and umami notes. Drizzled with a zesty marinade of extra virgin olive oil, fresh lemon juice, garlic powder, and a hint of black pepper, these stuffed olives are as vibrant as they are flavorful. Ready in just 20 minutes with no cooking required, this nutritious and dairy-free snack fits seamlessly into your Whole30 meal plan. Garnish with fresh parsley for a pop of color and serve them as a delightful appetizer or a gourmet addition to any charcuterie board.
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Ingredients
- 20 pieces large green olives (pitted)
- 10 fillets anchovy fillets
- 2 tablespoons extra virgin olive oil
- 1 teaspoon fresh lemon juice
- 0.5 teaspoon garlic powder
- 0.25 teaspoon ground black pepper
- 1 tablespoon chopped fresh parsley (optional)
Directions
Step 1
Begin by preparing the anchovy fillets. Pat them dry with a paper towel to remove excess oil if they are packed in oil.
Step 2
Cut each anchovy fillet in half lengthwise to create thin strips.
Step 3
Stuff each olive with a strip of anchovy by gently pushing the anchovy into the pitted cavity of the olive. Repeat this for all the olives.
Step 4
In a small bowl, whisk together the olive oil, lemon juice, garlic powder, and black pepper until well combined.
Step 5
Place the stuffed olives in a serving dish and drizzle the olive oil mixture over them.
Step 6
If desired, sprinkle chopped fresh parsley over the top for a burst of freshness and color.
Step 7
Let the olives marinate at room temperature for 10-15 minutes before serving to allow the flavors to meld.
Step 8
Serve the anchovy-stuffed olives as a tasty appetizer or snack option, and enjoy within the context of your Whole30 plan.
Nutrition Facts
| Serving size | (338.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 668.3 |
| Total Fat 48.1g | 0% |
| Saturated Fat 9.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 100.0mg | 0% |
| Sodium 10401.6mg | 0% |
| Total Carbohydrate 2.0g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 0.2g | |
| Protein 60.4g | 0% |
| Vitamin D 800.0IU | 0% |
| Calcium 617.5mg | 0% |
| Iron 17.3mg | 0% |
| Potassium 997.6mg | 0% |
Source of Calories