Whole30 Almond Flour Tortillas

Elevate your Whole30 meal prep with these soft and versatile Whole30 Almond Flour Tortillas, a game-changer in grain-free cooking! Made with a simple blend of almond flour and tapioca flour, these tortillas are perfectly pliable, gluten-free, and dairy-free, making them a must-have for those following a paleo or Whole30 lifestyle. With just six wholesome ingredients and minimal prep time, these tortillas are ready to wrap, fold, or roll around your favorite clean-eating fillings. Whether you’re using them for taco night, a breakfast burrito, or as a quick wrap for on-the-go lunches, these tortillas deliver a satisfyingly chewy texture without any of the grains. Ready in just 30 minutes, they're the perfect homemade alternative to store-bought options and will quickly become a staple in your kitchen!

Nutriscore Rating: 72/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 8

Ingredients

• 2 cups Almond flour
• 0.5 cup Tapioca flour
• 1 large Egg
• 0.5 cup Warm water
• 0.5 teaspoon Salt
• 2 tablespoons Olive oil

Directions

Step 1

In a medium bowl, mix together the almond flour, tapioca flour, and salt.

Step 2

In a separate small bowl, beat the egg lightly and then add it to the dry ingredients.

Step 3

Add the warm water and olive oil to the mixture and stir until a dough forms.

Step 4

Divide the dough into 8 equal portions and roll each piece into a ball.

Step 5

Place a ball of dough between two pieces of parchment paper and roll it out into a thin circle approximately 6 inches in diameter.

Step 6

Carefully peel off the top layer of parchment paper.

Step 7

Preheat a non-stick skillet or cast-iron pan over medium heat.

Step 8

Gently transfer the rolled-out dough to the preheated skillet.

Step 9

Cook for about 1 to 2 minutes on one side, or until small bubbles form and the edges begin to lift.

Step 10

Flip the tortilla and cook for an additional 1 minute until golden brown.

Step 11

Transfer the cooked tortilla to a plate and cover with a clean towel to keep it warm while you repeat with the remaining dough balls.

Step 12

Serve warm as a wrap or with your favorite Whole30 fillings.

Nutrition Facts

Serving size	(459g)

Amount per serving	% Daily Value*
Calories	1662.5

Total Fat 131.9g	0%
Saturated Fat 13.3g	0%
Polyunsaturated Fat 4.6g
Cholesterol 219.5mg	0%
Sodium 1290.4mg	0%
Total Carbohydrate 94.9g	0%
Dietary Fiber 21.1g	0%
Total Sugars 9.0g
Protein 47.9g	0%

Vitamin D 53.8IU	0%
Calcium 449.5mg	0%
Iron 8.9mg	0%
Potassium 77.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.5%

Protein: 10.9%

Carbs: 21.6%