Nutrition Facts for Whole30 albacore tuna salad

Whole30 Albacore Tuna Salad

Elevate your lunch game with this refreshing Whole30 Albacore Tuna Salad, a quick and healthy meal that's ready in just 15 minutes! Packed with protein-rich albacore tuna and crunchy veggies like celery, red bell pepper, and red onion, this salad bursts with fresh flavors. A zesty, creamy dressing made with Whole30-compliant mayonnaise, Dijon mustard, and freshly squeezed lemon juice ties it all together, while parsley adds a herbaceous finish. Served over a bed of crisp mixed greens with juicy cherry tomatoes, this versatile dish is perfect as a light lunch, salad topper, or even tucked into lettuce wraps for a portable, paleo-friendly meal. Whether you’re following a Whole30 lifestyle or simply craving a wholesome, satisfying recipe, this tuna salad is guaranteed to become a new favorite.

Nutriscore Rating: 74/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Whole30 Albacore Tuna Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 6-ounce cans Albacore tuna, canned in water
  • 2 stalks Celery, finely chopped
  • 0.5 Red bell pepper, finely chopped
  • 0.25 Red onion, finely chopped
  • 2 tablespoons Fresh parsley, chopped
  • 3 tablespoons Lemon juice, freshly squeezed
  • 0.25 cup Whole30 compliant mayonnaise
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 cups Mixed greens
  • 1 cup Cherry tomatoes, halved

Directions

Step 1

Drain the canned albacore tuna well and flake it with a fork in a large mixing bowl.

Step 2

Add the chopped celery, red bell pepper, red onion, and parsley to the tuna. Stir to combine.

Step 3

In a separate small bowl, whisk together the lemon juice, Whole30 compliant mayonnaise, Dijon mustard, garlic powder, salt, and black pepper until smooth and creamy.

Step 4

Pour the dressing over the tuna and vegetable mixture. Stir well until the tuna is coated evenly with the dressing.

Step 5

Taste and adjust seasoning with additional salt or pepper if needed.

Step 6

Chill the tuna salad in the refrigerator for 10 minutes to let the flavors meld, or serve immediately if preferred.

Step 7

Serve the tuna salad over a bed of mixed greens with cherry tomatoes alongside, or use as a filling for lettuce wraps.

Nutrition Facts

Serving size (906.1g)
Amount per serving % Daily Value*
Calories 946.7
Total Fat 54.0g 0%
Saturated Fat 8.4g 0%
Polyunsaturated Fat 0.2g
Cholesterol 168.6mg 0%
Sodium 3050.3mg 0%
Total Carbohydrate 22.3g 0%
Dietary Fiber 6.9g 0%
Total Sugars 11.0g
Protein 100.9g 0%
Vitamin D 680.4IU 0%
Calcium 170.0mg 0%
Iron 7.3mg 0%
Potassium 2032.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.7%
Protein: 41.2%
Carbs: 9.1%